Chapter 119： Famous teachers lead to high apprentices
Chapter 119 Famous Teachers Produce Excellent Apprentices
In the following time, Zhao Meng didn't give Sun Qingning any good looks.
Fortunately, Sun Qingning was immersed in the joy of embracing Fu Yu's thick legs, and he was really thick-skinned. No matter how coldly Zhao Meng treated him, he could still work by Fu Yu's side with a normal expression and was not affected at all. influences.
After the customers who ordered food at the fourth table arrived, Fu Yu and Zhao Meng continued to work separately.
The two had cooperated tacitly in the first place, but now Fu Yu can completely take charge of the cooking by himself again, and the smoothness of the cooking is beyond Zhao Meng's expectation.
Fu Yu also found that he and Sun Qingning cooperated well, and the speed has also improved a bit. It is really good to have a helper.
After frying two dishes in a row, Fu Yu suddenly thought of something, and asked Sun Qingning casually: "Did you pay attention to my movement when I flipped the spoon?"
Sun Qingning hurriedly said: "I noticed it!"
Fu Yu smiled: "Oh? What did you find?"
Sun Qingning said: "I found that when you tilt the spoon, the position of the ear of the spoon will be lower, and the food will slide forward faster in the pot. And when you push the spoon forward and then pull it back, the force is greater than that of the spoon. It is very precise. When the ingredients in the pot are turned over, I look at it like a complete vegetable cake, which is turned over when it is lying flat."
"You also shake the spoon and take out the spoon. Your movements are fast and smooth, and you seem to have a lot of strength, but the range of wrist rotation is small. This is to save energy, so you can continue to deal with the next work? Your basic skills The mastery is really solid, and you can apply it flexibly, and you are also turning the spoon, your speed is obviously much faster, and the frequency of serving dishes has increased!"
Sun Qingning was emotionally agitated after talking about it, and even unconsciously changed his address, "you" directly became "you".
Sun Qingning is completely convinced when dealing with Yu now, and he finds that Fu Yu is really good.
Not to mention a solid cooking foundation, but also to make reasonable improvements in details.
Such an innovative spirit, let alone Zhao Meng, may not have it!
If you can learn from such a person, you will become a full-time professional just around the corner!
Fu Yu nodded in satisfaction.
He didn't expect that Sun Qingning's observation ability is quite strong, which is a good advantage!
"That's right, I'm really trying to improve the efficiency of the spoon. In fact, I've been thinking about how to increase the speed of the ingredients out of the pot. Finally, I found that the frequency of the spoon and the angle at which the ingredients contact the heat source at the bottom of the pot can effectively achieve this. purpose, so I try to give full play to this advantage and make the ingredients come out of the pan faster!"
After a pause, Fu Yu glanced at Sun Qingning: "What do you think of this trick of flipping spoons?"
Sun Qingning hurriedly said: "Excellent, very practical!"
Fu Yu smiled: "Okay, then when you have time in two days, you can start practicing flipping spoons. You have practiced this thing before, and the foundation is in place. As long as there is a chance in the future, you will encounter flipping spoons again." work, you try to go to the stove and take turns doing it with me."
Bumping the spoon is really hard work.
Now there is a replacement.
Fu Yu can save a lot of money.
For Sun Qingning, it is also a rare good opportunity
After all, it is the dream of every small worker to go to the stove.
Wait until you have almost practiced the spoon, and then start formal cooking, so that you can be steady in cooking in the future.
Fu Yu and Zhao Meng worked in two groups, and it took three and a half hours to finish all the orders for tonight.
After Sun Qingning did it, he was no longer just a simple helper in the kitchen.
Things like cleaning kitchen utensils and handing over plates and dishes were handed over to other small workers who were free, and he followed Fu Yu to help with marinating and mixing.
All the tasks were divided, and Fu Yu himself concentrated on cooking.
The two of them performed their own duties, and they all had the same goal, rushing to increase their speed and work hard.
Fu Yu charged forward, shaking the spoon, steaming, and arranging the plate.
Sun Qingning did all the work of helping the kitchen, and worked hard to cooperate with Fu Yu to get the dishes out of the pan quickly.
The division of labor between the two is clear, the sense of tacit understanding has also improved significantly, and the work is going very smoothly.
After getting off work in the evening, everyone was relieved, and then they remembered that they hadn't eaten dinner yet.
So Zhao Meng greeted Yao Shi, and he and Fu Yu worked together to prepare a few dishes, and everyone got together to eat and drink together.
Fu Yu returned to the dormitory at night, after a simple wash, he didn't even play on his phone, and went straight to sleep.
The next day was the night shift, so Fu Yu had a rare sleep in, so he clocked in according to the time.
【Ding! Daily task: complete ten independent lottery games, task completion reward: RMB 20, lottery experience +20, task experience +20]
【Ding! Complete the 20-day check-in task in a row, 19/20 days, task completion reward: lottery +500]
I am now at the intermediate level of playing lottery, and with this 500 points of experience, I can directly upgrade to the advanced level!
Advanced personal skills for playing lottery!
Fu Yu felt a little excited just thinking about it.
When Chef Yao came over in the morning, he frowned when he heard the foreman Gao Wenjing verifying the reservation information with the front office staff.
Another old customer of Zhao Meng placed an order last night!
There are three servings in total. Although there are fewer than yesterday, they are all big meals.
And this is not counting customers who made temporary reservations today.
Yao Shi stood still and did not leave. After Gao Wenjing finished explaining the work, he stepped forward and asked, "Are the reservations for these two days all from Zhao Meng's list? How is Gu Yunwu?"
He can see at a glance what the problem is.
As a veteran Jianghu, he didn't go directly to the back kitchen, but first asked Gao Wenjing to understand the situation.
Gao Wenjing is responsible for all matters of the front office, including customer reservation information.
Gao Wenjing said: "Gu Chu has a customer who has a reservation today, and I have already greeted them in advance."
Yao Shi nodded: "Well, take care of yourself. Unlike other positions, the back kitchen has too many orders, and it's time to delay serving the food. Customers who have booked in advance will receive orders according to the back kitchen's ability. If it's too crowded, Just adjust it properly. Ask the front desk staff to discuss it with the customer, after all, the customer comes to eat, and it will definitely not work if you wait for a long time."
Gao Wenjing smiled: "Don't worry, I'm watching. Yesterday Zhao Chu took six orders in the evening. He and Fu Fu worked together. The food was served in a timely manner, and there was no customer urging the order."
Yao Shi was busy making dinners last night, so he really didn't pay attention to Zhao Meng.
After going to the back kitchen, Yao Shi deliberately found Zhao Meng and asked him about last night.
Zhao Meng said directly: "I was very busy last night, and you couldn't help it, so I went to Gu Yunwu for help. In the end, he gave Yao Yihang a holiday, yelling that he didn't have time. I was ready to ask the front desk to help Push the order, and then."
After Zhao Meng talked about how Fu Yu's partner took the order last night, he also mentioned the improved processing of salt and pepper shrimp goby.
Yao Shi was surprised when he heard this: "Improved again? How did you do it this time?"
Zhao Meng explained the specific method.
After Yao Shi heard this, he smiled and said to Fu Yu: "You boy, you have a good brain."
Not only did Fu Yu take on the heavy responsibility, he was able to take orders independently, but he also innovated the improved processing of dishes once again!
Yao Shi took the lead to praise, and the others immediately showed expressions of appreciation.
Fu Yu hurriedly declined: "No, the main thing is that Zhao Chu usually teaches well."
Yao Shi echoed with a smile: "Indeed, Lao Zhao, you can be regarded as a famous teacher and an excellent apprentice!"
Hearing Yao Shi's praise, Zhao Meng was instantly elated.
The apprentices brought out by himself have performed well, and he, as a master, also feels honored.
But think about it again.
Am I really that good?
Unknowingly taught such an excellent kitchen talent?
It's just what have I taught Fu Yu?
It seems that this kid hasn't been on the stove for a long time, right?
Forget it, no matter what he taught!
Anyway, Fu Yu has successfully become an apprentice!
grateful:
100 starting coins from Qingya of the Western Regions! Thank you!
Book friend 20170405160718861 rewarded 100 starting coins! Thank you!
In the following time, Zhao Meng didn't give Sun Qingning any good looks.
Fortunately, Sun Qingning was immersed in the joy of embracing Fu Yu's thick legs, and he was really thick-skinned. No matter how coldly Zhao Meng treated him, he could still work by Fu Yu's side with a normal expression and was not affected at all. influences.
After the customers who ordered food at the fourth table arrived, Fu Yu and Zhao Meng continued to work separately.
The two had cooperated tacitly in the first place, but now Fu Yu can completely take charge of the cooking by himself again, and the smoothness of the cooking is beyond Zhao Meng's expectation.
Fu Yu also found that he and Sun Qingning cooperated well, and the speed has also improved a bit. It is really good to have a helper.
After frying two dishes in a row, Fu Yu suddenly thought of something, and asked Sun Qingning casually: "Did you pay attention to my movement when I flipped the spoon?"
Sun Qingning hurriedly said: "I noticed it!"
Fu Yu smiled: "Oh? What did you find?"
Sun Qingning said: "I found that when you tilt the spoon, the position of the ear of the spoon will be lower, and the food will slide forward faster in the pot. And when you push the spoon forward and then pull it back, the force is greater than that of the spoon. It is very precise. When the ingredients in the pot are turned over, I look at it like a complete vegetable cake, which is turned over when it is lying flat."
"You also shake the spoon and take out the spoon. Your movements are fast and smooth, and you seem to have a lot of strength, but the range of wrist rotation is small. This is to save energy, so you can continue to deal with the next work? Your basic skills The mastery is really solid, and you can apply it flexibly, and you are also turning the spoon, your speed is obviously much faster, and the frequency of serving dishes has increased!"
Sun Qingning was emotionally agitated after talking about it, and even unconsciously changed his address, "you" directly became "you".
Sun Qingning is completely convinced when dealing with Yu now, and he finds that Fu Yu is really good.
Not to mention a solid cooking foundation, but also to make reasonable improvements in details.
Such an innovative spirit, let alone Zhao Meng, may not have it!
If you can learn from such a person, you will become a full-time professional just around the corner!
Fu Yu nodded in satisfaction.
He didn't expect that Sun Qingning's observation ability is quite strong, which is a good advantage!
"That's right, I'm really trying to improve the efficiency of the spoon. In fact, I've been thinking about how to increase the speed of the ingredients out of the pot. Finally, I found that the frequency of the spoon and the angle at which the ingredients contact the heat source at the bottom of the pot can effectively achieve this. purpose, so I try to give full play to this advantage and make the ingredients come out of the pan faster!"
After a pause, Fu Yu glanced at Sun Qingning: "What do you think of this trick of flipping spoons?"
Sun Qingning hurriedly said: "Excellent, very practical!"
Fu Yu smiled: "Okay, then when you have time in two days, you can start practicing flipping spoons. You have practiced this thing before, and the foundation is in place. As long as there is a chance in the future, you will encounter flipping spoons again." work, you try to go to the stove and take turns doing it with me."
Bumping the spoon is really hard work.
Now there is a replacement.
Fu Yu can save a lot of money.
For Sun Qingning, it is also a rare good opportunity
After all, it is the dream of every small worker to go to the stove.
Wait until you have almost practiced the spoon, and then start formal cooking, so that you can be steady in cooking in the future.
Fu Yu and Zhao Meng worked in two groups, and it took three and a half hours to finish all the orders for tonight.
After Sun Qingning did it, he was no longer just a simple helper in the kitchen.
Things like cleaning kitchen utensils and handing over plates and dishes were handed over to other small workers who were free, and he followed Fu Yu to help with marinating and mixing.
All the tasks were divided, and Fu Yu himself concentrated on cooking.
The two of them performed their own duties, and they all had the same goal, rushing to increase their speed and work hard.
Fu Yu charged forward, shaking the spoon, steaming, and arranging the plate.
Sun Qingning did all the work of helping the kitchen, and worked hard to cooperate with Fu Yu to get the dishes out of the pan quickly.
The division of labor between the two is clear, the sense of tacit understanding has also improved significantly, and the work is going very smoothly.
After getting off work in the evening, everyone was relieved, and then they remembered that they hadn't eaten dinner yet.
So Zhao Meng greeted Yao Shi, and he and Fu Yu worked together to prepare a few dishes, and everyone got together to eat and drink together.
Fu Yu returned to the dormitory at night, after a simple wash, he didn't even play on his phone, and went straight to sleep.
The next day was the night shift, so Fu Yu had a rare sleep in, so he clocked in according to the time.
【Ding! Daily task: complete ten independent lottery games, task completion reward: RMB 20, lottery experience +20, task experience +20]
【Ding! Complete the 20-day check-in task in a row, 19/20 days, task completion reward: lottery +500]
I am now at the intermediate level of playing lottery, and with this 500 points of experience, I can directly upgrade to the advanced level!
Advanced personal skills for playing lottery!
Fu Yu felt a little excited just thinking about it.
When Chef Yao came over in the morning, he frowned when he heard the foreman Gao Wenjing verifying the reservation information with the front office staff.
Another old customer of Zhao Meng placed an order last night!
There are three servings in total. Although there are fewer than yesterday, they are all big meals.
And this is not counting customers who made temporary reservations today.
Yao Shi stood still and did not leave. After Gao Wenjing finished explaining the work, he stepped forward and asked, "Are the reservations for these two days all from Zhao Meng's list? How is Gu Yunwu?"
He can see at a glance what the problem is.
As a veteran Jianghu, he didn't go directly to the back kitchen, but first asked Gao Wenjing to understand the situation.
Gao Wenjing is responsible for all matters of the front office, including customer reservation information.
Gao Wenjing said: "Gu Chu has a customer who has a reservation today, and I have already greeted them in advance."
Yao Shi nodded: "Well, take care of yourself. Unlike other positions, the back kitchen has too many orders, and it's time to delay serving the food. Customers who have booked in advance will receive orders according to the back kitchen's ability. If it's too crowded, Just adjust it properly. Ask the front desk staff to discuss it with the customer, after all, the customer comes to eat, and it will definitely not work if you wait for a long time."
Gao Wenjing smiled: "Don't worry, I'm watching. Yesterday Zhao Chu took six orders in the evening. He and Fu Fu worked together. The food was served in a timely manner, and there was no customer urging the order."
Yao Shi was busy making dinners last night, so he really didn't pay attention to Zhao Meng.
After going to the back kitchen, Yao Shi deliberately found Zhao Meng and asked him about last night.
Zhao Meng said directly: "I was very busy last night, and you couldn't help it, so I went to Gu Yunwu for help. In the end, he gave Yao Yihang a holiday, yelling that he didn't have time. I was ready to ask the front desk to help Push the order, and then."
After Zhao Meng talked about how Fu Yu's partner took the order last night, he also mentioned the improved processing of salt and pepper shrimp goby.
Yao Shi was surprised when he heard this: "Improved again? How did you do it this time?"
Zhao Meng explained the specific method.
After Yao Shi heard this, he smiled and said to Fu Yu: "You boy, you have a good brain."
Not only did Fu Yu take on the heavy responsibility, he was able to take orders independently, but he also innovated the improved processing of dishes once again!
Yao Shi took the lead to praise, and the others immediately showed expressions of appreciation.
Fu Yu hurriedly declined: "No, the main thing is that Zhao Chu usually teaches well."
Yao Shi echoed with a smile: "Indeed, Lao Zhao, you can be regarded as a famous teacher and an excellent apprentice!"
Hearing Yao Shi's praise, Zhao Meng was instantly elated.
The apprentices brought out by himself have performed well, and he, as a master, also feels honored.
But think about it again.
Am I really that good?
Unknowingly taught such an excellent kitchen talent?
It's just what have I taught Fu Yu?
It seems that this kid hasn't been on the stove for a long time, right?
Forget it, no matter what he taught!
Anyway, Fu Yu has successfully become an apprentice!
grateful:
100 starting coins from Qingya of the Western Regions! Thank you!
Book friend 20170405160718861 rewarded 100 starting coins! Thank you!
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