Chapter 162： This table is authentic

Chapter 162 This table is authentic

Wang Nuan's scheduled opening time is five o'clock in the evening.

Fu Yu's side is on time and on time, and all the hot and cold dishes are on the table just before five o'clock.

In the end, only a little chicken and mushroom powder was left to stew in the pot. After all the Wang family members were on the table, the vermicelli was served.

It was the first time for Wang's family to eat eight dishes and eight bowls. When they saw it suddenly, except Wang Nuan who had seen the pattern before and knew it well, everyone else was taken aback.

The main thing is the eight dishes and eight bowls, which belong to the authentic Manchu table seats.

Both the shape and the dishes match the boldness of Manchurian.

Disc is a real big disc.

The bowl is a deep and big high bowl.

When the tall and big ones are all over the table, it seems a bit much.

The main dish is also this dish, which is a typical Northeast dish.

The name of the dish is clever, like this New Year’s pig stew dish, it looks like a pig-killing dish, and what kind of Amazun meat is it, isn’t it stewed meat?

Wang Nuan's father-in-law Li Xixiu smiled: "So this is the so-called eight-dish eight-bowl feast?"

Wang Nuan hurriedly explained: "I also heard from my friends that when the Guan family held an engagement banquet before, the two tables of the master's house specially ordered this dish. It is said that only the royal relatives can eat this dish."

Hearing what she said, Li Xiangjin became interested: "Oh? The Guan family. That should be it."

The Guan family is somewhat well-known in Bei'an, mainly because the recent generations of their family have been very successful.

The old ones are pedantic, and the younger generation was the top student in the high school entrance examination and the top student in the college entrance examination when they were studying.

The family can't wait to hang on to the TV every day.

Walk past the gates of key middle schools in this city, and you can always see celebration banners for their children.

The school fails to recruit students every year, and it is difficult not to be famous.

Wang Nuan's mother-in-law frowned slightly.

She really doesn't like her daughter-in-law's misuse of money.

People of this older generation are more or less frugal.

Now life is better at home, but this deep-rooted habit has never been changed.

She stared coldly at the table of Northeast dishes, and her dissatisfaction suddenly reached its peak.

"How much is this table?"

Wang Nuan hurriedly said: "The original price is 1200. Isn't it the Mid-Autumn Festival event now? It's discounted, 888 per table."

After finishing speaking, he deliberately added: "The main reason is that even the Guan family members praised the authenticity of the dishes, saying that they can only eat such dishes in their hometown. I just thought that it must be made with ordinary Northeast restaurants. It’s different, just let you have a taste.”

Wang Nuan knew that her mother-in-law was trying to find fault, so she didn't dare to mention the service fee besides the meal fee.

It is estimated that the old lady knows, she must be furious.

Seeing that the atmosphere was about to freeze, Wang Nuan's husband hurriedly smoothed things over and said, "Let's talk after eating. This dish is freshly cooked. Come on, let's taste how it tastes first!"

Wang Nuan's father-in-law was also curious at this time, picked up the chopsticks, looked at each dish, and finally picked up the most pleasing chicken hazel mushroom powder, picked up the chopsticks and put it on the plate.

The vermicelli is made of sweet potato flour, and the mushrooms are dried hazel mushrooms.

The old man first took the chicken and chewed it in his mouth.

The chicken is crispy, with a strong aroma of soup in the mouth.

Not bad, delicious!

Eat another hazel mushroom.

The hazel mushrooms that are dried and stewed have a unique fragrance and are slightly chewy. When you chew for the first time, you taste the freshness of the chicken broth. After you taste it carefully, your mouth is full of hazelnuts The unique fragrance of mushrooms.

As for the truth, in fact, the most essence of this dish is the stewed sweet potato powder.

Smooth and delicious, it condenses all the flavors of chicken and hazel mushrooms. One bite is really endless aftertaste.

"Dad, how is it? Is it delicious?"

Eunuch Wang Nuan nodded. The chopsticks in his hand had already been stretched out, and he took another chopstick back. After taking two bites in succession, he began to try several other dishes.

Their family conditions are good, and it is not uncommon for them to have a lot of fish and meat.

But the table of hard dishes at the moment is full of appetite for the old man.

Wang Nuan watched, her heart dropped to the ground, and she said to her husband attentively, "Hurry up and grab a piece of Amarzun meat for our mother, you are very close!"

His husband just tasted a piece, and he also thought it tasted good. According to his words, he picked up a chopstick of Amazun meat and put it in Wang Nuan's bowl.

Wang Nuan smiled and said, "Mom, this Amazun meat is also called golden meat. It is the most expensive dish on this table. Try it and see if it is worth it?"

Grandma Wang Nuan's face hadn't calmed down yet, seeing a piece of stewed pork with chopsticks being placed on her plate, her anger was about to flare up again!

What amazun meat!

Even if it is called Hua, this is nothing more than stewed pork!

This thing looks fat and greasy, but she never eats fat!

At this time, Wang Nuan's husband echoed and said: "Mom, this meat is really delicious, try it! I specially picked the meat with less fat!"

The old lady swallowed the reprimand she was about to say.

This meat was given to her by her son, so she can't embarrass her son.

Grandma Wang Nuan picked up the piece of Amazun meat with a look of disgust, and reluctantly took a sip with the tip of her teeth.

I didn't eat much meat, but I sucked the soup attached to the outside into my mouth.

When this Amarzun meat was stewed, Fu Yu used the spice bag recipe that Fu Yu learned from the special family banquet recipes.

The stewed meat is soft and tasty, with a strong aroma.

Grandma Wang Nuan only took a sip, but she also felt a bit of fragrance on her lips and teeth.

Her chopsticks were almost stained with the dish, so she couldn't help but picked it up again.

The old lady thought to herself: This table was bought with money, and if you don’t eat it, it will be wasted. Especially this Amazun meat dish, her daughter-in-law also said that it is the most expensive dish on the table! If there is any dish left, you have to eat it up, otherwise you will be in a panic!

Thinking to herself, she took a bite of Amazun's meat.

Don't say it, no wonder it's called Amazun meat, it's really different from ordinary stewed pork, it tastes good.

Pick another chopstick Yufu Chunyu.

This entrance, the old lady was taken aback.

There is no fish meat in this Yufu Toon Fish, but the shape of the toon that is wrapped in batter and deep-fried is like a fish.

However, this Yufu Toon Fish is crispy on the outside and tender on the inside, and you can still smell the faint fragrance of Chinese toon when you bite into it. It’s so delicious!

Grandma Wang Nuan tasted the dishes on the table one by one with one chopstick after another.

I just heard my old man praise: "As expected of the royal rice noodles, the Guan family really knows how to eat them! The rice noodles are authentic!"

The old lady silently chewed the elbow flower jelly in her mouth, not showing it on the face, but she agreed in her heart.

This dish is really delicious!

She has eaten so many Northeast dishes, and there is nothing better than this one!

Wang Nuan was naturally happy when he saw that his family was satisfied with the food.

After finishing the meal, she took the initiative to transfer the remaining service fee to the music restaurant.

In addition, Fu Yu was also specially given a bottle of wine.

It was rare for Wang Nuan to put on a face in front of her mother-in-law, and she was happy in her heart, but her attitude was very warm: "Chu Fu, you have worked hard for you today, a small kindness is not a respect, you must accept it! Our family will do it later. Ximian, I’m just looking for you!”

Fu Yu saw that the offer was wine, and the other party was really sincere, so he politely thanked him and accepted it.