Chapter 448： exchange order

  Chapter 448 Exchange order list

The day of vacation has finally arrived.

In the back kitchen, except for a small worker who is in a hurry at home, everyone else takes turns to rest in order.

While Zhao Meng was resting, Fu Yu took the lead here.

Although the orders in the baking area are like snowfall, there are piles of orders, but at least there is no need to bump the spoon.

During the off-season, there are fewer dine-in customers, and the number of customers entering the store every day is less than half that of the previous peak season, but the number of take-out orders has increased significantly.

Especially the seafood barbecue. After the takeaway evaluation and publicity a while ago, the business in the store has been booming.

It was not easy in the roasting area. Only Fu Yu and Yao Yihang were in charge of the cooking. Even if they were accompanied by a helper, they still kept busy all night without any rest.

And Sun Qingning on the Red Case was even more busy hitting the back of his head, because Yao Yihang on Gu Yunwu's side was on vacation today, and Gu Yunwu was in charge.

Gu Yunwu was originally famous for stealing, **** and playing tricks. He never took the work that he could assign.

In the past, Yao Yihang used to point at him, but now Zhang Jiaxin can also cook, so as long as the order list can be busy, basically he can't reach out without reaching out.

Now he has added two new interns.

Lu Yao's temperament is quite stable, but after all, he just left school and has no practical work experience, so he will do odd jobs with other small workers for the time being.

On the other hand, Qi Shun is pretty good, talented, has a solid foundation in culinary skills, and is very eye-catching.

Gu Yunwu transferred Qi Shun to his side to help cook for two days, and it was quite easy to use, so he stayed and focused on training.

At the back kitchen, Zhao Meng and Gu Yunwu took turns taking orders unless regular customers ordered.

Although Gu Yunwu didn't reach out himself, he was more active than anyone else when taking orders.

Don't care how much you put in your hand, as long as a waiter comes to hand over the order, you will take it quickly.

Zhang Jiaxin is introverted, talks little, is careful, and treats people very kindly.

He was in the same batch as Fu Yu and the others before as an intern at the Maxima's back kitchen, but he was assigned to Gu Yunwu's subordinates.

Because he doesn't know how to do things and is not good at pleasing leaders, Gu Yunwu has never paid much attention to him.

Finally looking forward to the opportunity to become a full-time employee, but in the end, he failed to compete with Fu Yu and Yao Yihang.

Seeing that he would continue to work as a small laborer, for a while, he decided to quit his job.

As a result, Gu Yunwu suddenly supported him again.

Zhang Jiaxin cherishes this opportunity to go to the stove, and has been working diligently.

It is said that those who can do more work.

The diligent and motivated Zhang Jiaxin meets Gu Yunwu.

It can be regarded as bad luck.

Yao Yihang was not around, Gu Yunwu didn't reach out, and Qi Shun, who was helping the kitchen, could only do some simple work of rinsing the oil twice.

Zhang Jiaxin was so busy all day that he didn't even have time to drink his saliva.

Fu Yu managed to finish all the takeaway barbecue orders on hand. As soon as he returned to Hongan, he saw Zhang Jiaxin talking to Sun Qingning anxiously.

Seeing Fu Yu's return, Zhang Jiaxin immediately looked like he had met a savior.

"Fu Chu, I can't make this order, can I trouble you to pick it up!"

Fu Yu looked up at the opposite kitchen counter, but Gu Yunwu was not there.

He took the order, looked at it and asked, "Where's Chef Gu?"

Zhang Jiaxin looked anxious: "Just now I answered a call, saying that a friend I know came to eat in the store, and he went to the front hall to say hello."

Fu Yu couldn't help but sneered.

The so-called saying hello to a friend is probably time for a meal.

Fu Yu nodded, and carefully looked at the dishes on the order list.

It is a small noodle order menu, six dishes, one soup and one catty of mackerel dumplings.

Squirrel Aohua, Beluga Fish Stewed Potatoes, Eight Garlic Roasted Insects, Oiled Bird Shells, Three Fresh Sea Sausages, Fresh Shrimp and Celery Balls, Special Fish Head Soup.

Zhang Jiaxin stretched out his head and said: "This customer ordered unpopular dishes in the store. I have never heard of two dishes, and I don't know how to cook them at all!"

Fu Yu looked at the three dishes that Zhang Jiaxin pointed to, they were all Jiangyu dishes, and there really weren't many people ordering them in the restaurant.

The main thing is that Maxima is mainly seafood, and they always eat seafood dishes. Like these river fish dishes, you can have the most authentic taste in any small restaurant on Jiangbian Road.

And this season is not the time to eat river fish.

Cooking Jiangyu is a trivial matter for Fu Yu, but this order is taken by Gu Yunwu

Zhang Jiaxin continued: "I called Chef Gu just now, but he didn't answer. I asked Sister Gao for help, but Sister Gao said she didn't see Chef Gu. I really can't get in touch here, so I can only send a message to Chef Gu. I sent a message and explained the matter. When the orderer came to deliver the order just now, he specifically explained that the customer asked for the meal to be served quickly, saying that he was in a hurry. But Xiaoyao’s chef is closed today, and Gu’s chef is not here, so I don’t know how to cook this dish Do it, I really don’t know what to do!”

Fu Yu asked: "Isn't this menu an order from a regular customer?"

The few dishes here are really unpopular, but to know that Qianlima has these dishes, you must have tasted them in the store before.

Zhang Jiaxin shook his head: "No, I didn't specifically explain it."

It is not enough to order from regular customers.

Fu Yu responded quickly: "Okay, then I will do this order."

It’s just a small table of noodles, it’s fine if there is no commission, it’s all for practice.

Zhang Jiaxin is very grateful.

The two of them were talking, when some waiter came to deliver the order.

This order is from Zhao Meng's side.

Zhang Jiaxin hurriedly took it, glanced at the dishes on it, and said, "It's just right, I'll make this order, sorry for your inconvenience, cook."

Fu Yu couldn't help but take another look at Zhang Jiaxin.

Zhang Jiaxin smiled gratefully, took the order list and went back to work.

Fu Yu started cooking on the stove here.

At the same time, box 303 in the front hall.

Li Yan took off his coat casually and put it on the back of the chair, pulled the chair away impatiently and sat down.

"What's the point of staying in this **** place? Just leave when you're done! It's only a four-hour drive from Bei'an to the provincial capital. You're a reincarnated starving ghost! You must eat here!"

Friend Lu Yuning who was traveling with him hurriedly persuaded in a low voice: "Uncle Li said that this store is a time-honored brand, and the taste is quite good."

Li Yan frowned, and glanced at the box, which was well cleaned, but both the decoration and the furnishings were obviously old. He interrupted Lu Yuning in dissatisfaction, and complained: "It's just this broken store? Can the hygiene be guaranteed? My dad is just out of his mind! He wants to reminisce about the past, so he can come here on his own time!"

It happened that the waiter came to deliver free tea.

Li Yan glanced at the teapot in front of him, and his eyebrows could be twisted into a bow.

He stretched out his hand to open the lid of the pot in disgust and took a look. There was clear boiled water inside, and a thin layer of barley grains settled on the bottom of the water.

Lu Yuning reached for the teapot, filled the cup in front of him, turned around and asked, "Do you want some water?"

Li Yan raised his eyebrows: "Can I drink this for fun? I use Evian to wash my hands at home!"

(end of this chapter)