Chapter 505： Happy to mention a fan

  Chapter 505 Happy to mention a fan

The Liu family was talking happily and enjoying various dishes on the dinner table.

The waiter knocked on the door and entered the room, bringing up a new plate of crispy yellow vegetables.

Brother Liu smiled and clapped his hands as soon as he rolled his eyes: "That's right! This is the dish!"

Crispy yellow vegetables are really very distinctive. The flat diamond-shaped pieces swell up and look very big. They are covered with a layer of transparent syrup. So messy and stacked, it looks very beautiful.

It smells even more fragrant and sweet, and it tastes crispy and delicious, very delicious.

Brother Liu said, turning the table around so that this plate of crispy yellow vegetables was placed in front of his elder sister first.

The brothers and sisters of the Liu family live in harmony. Since their parents passed away, Sister Liu is the most respected and loved in the family.

The old lady stretched out her chopsticks to pick up a piece of egg, and immediately pulled out a very long string of dense sugar, and said with a smile: "This is made of puree, look at how long this sugar string is stretched!"

With a word of praise, the old lady dipped the egg into the water, and after the sugar was broken, she put it in her mouth to taste it carefully.

Afterwards, while turning the table around, let other people taste it, and said with emotion: "I haven't eaten this dish for many years, and it still tastes the same!"

Liu Sanmei heard that her sister and brother were full of praise for this dish, and she couldn't help becoming more interested. Seeing the plate turned in front of her, she quickly picked up a piece to taste.

After tasting it, my eyes immediately brightened.

I don’t know what this crispy yellow vegetable is made of. It tastes fragrant, crispy and sweet, and the taste is very novel and delicious.

After eating one piece, she picked up another piece. This time she deliberately only bit into half, and looked closely at it.

"This dish is very interesting. What is it made of? If you can eat it, there are eggs. What else?"

Liu Sanmei asked curiously.

Brother Liu couldn't answer this question, he has always only eaten and never entered the kitchen.

Sister Liu said with a smile: "It's made of eggs. It tastes good at first glance, but it's a bit greasy if you eat too much. Please try it while it's hot. It won't taste like this after a while!"

A plate of crispy yellow vegetables looks like a lot. After a whole family tastes it, there is nothing left.

Li Linlin sneaked out his head to take a look at the situation in the box, seeing that the crispy yellow vegetables were eaten up, he was relieved.

She quietly retreated to the corridor, and said to Wang Meng with a sense of relief: "The guests are very satisfied, and this matter is over."

When Wang Meng heard it, his heart fell to the ground: "That's great!"

Li Linlin couldn't help warning in a low voice: "The next time you encounter this situation, be careful. This time you are lucky, otherwise, you may end up with no idea what will happen!"

Wang Meng nodded with lingering fear: "I remember, Sister Li, don't worry. I'm really sorry, it's all because of my negligence"

Li Linlin has a gentle personality and a very kind person. If it weren't for this, the foreman wouldn't have sent the newcomer to her on purpose.

She interrupted Wang Meng's self-blaming words, and said: "Forget it, this matter is considered a turning point, just pay attention in the future."

Wang Meng couldn't help but nodded gratefully.

The originally dull atmosphere between the two eased a bit.

Wang Meng has always been careless. Seeing the matter was over, he felt relieved and started to talk more.

She and Li Linlin said with emotion: "Chu Fu is really a good person! And his cooking skills are also amazing!"

She explained in detail about her previous visit to the back kitchen.

When it was mentioned that Yao Yihang reprimanded her but refused to help, he couldn't help muttering in a low voice: "During the training in the morning, I saw that Little Chef Yao was very kind, but who knew he could be so fierce! But Chef Zhao, look It’s hard to talk about it, but he’s actually very kind, not only helped me with ideas, but also said that he was going to deliver food to customers, and wanted to help settle things down.”

Wang Meng just arrived here, so he doesn't know much about the personnel in the store.

Li Linlin then whispered: "Although Zhao Chu's temper is not very good, he treats people very well and is very warm-hearted. Not to mention Fu Fu, if you have something to ask him for help, you must be right. As for Gu Chu Over there, pay attention to what you say and do in the future."

Wang Meng was heartless no matter how heartless she was, but after hearing these words, she somewhat understood in her heart.

So he nodded and said gratefully: "I see, thank you Sister Li."

After the two chatted for a few words, Wang Meng felt that he was getting closer to the other party, so he spoke more casually.

"What happened today really terrified me! If it wasn't for Fu Chu, I wouldn't even know what to do!"

"Why is Chef Fu so good? He is handsome, good at cooking, and a nice person! He will be my idol from now on!"

He had no idea that he liked to mention a fan.

Fu Yu went to Shangshi private restaurant to help cook at night as usual.

Liu Yunong is very satisfied with his extremely talented and diligent apprentice.

Even the people in the back kitchen valued Fu Yu more and more.

Fu Yu is very comfortable staying here. Not only can he learn cooking skills, but he can also taste the Liu family dishes that he has never seen outside. Coming here every night to learn cooking has become the happiest time of the day.

The next day was a rest day, so Fu Yu got up early and rushed to the music restaurant.

Two days ago, he got the news that there was a new chef at the music restaurant, surnamed Feng.

Fu Yu didn't know what kind of person he was from Zhang Zhen.

How about Zhang Zhen being sleek and sophisticated!

Wanting to hear him commenting on others' good or bad behind his back, that's something you don't even have to think about.

Music restaurant back kitchen, everyone has arrived one after another.

The new chef is named Feng Hai. He is in his early 40s this year. He has the title of chef in charge, but he actually holds the post of chef.

There were originally two chefs, Liu Chu and Lin Chu, in the back kitchen to cooperate with Zhang Zhen's work. Even if the store supports another chef, it must be promoted from the following chefs.

The result was beyond everyone's expectations. The boss suddenly hired a chef back.

This incident was so sudden that everyone was caught off guard.

At the beginning, everyone discussed in private, not knowing what is so special about Feng Hai. After getting along for a few days, they realized that Feng Hai had learned authentic Hunan cuisine.

The boss intends to expand the specialties of the dishes in the restaurant, and Feng Hai's unique skills just caught the boss's eyes.

On the third day of the employment report, Feng Hai intentionally showed his unique skill of flipping spoons. He can operate two frying spoons at the same time, and his left and right arms are equally strong and strong.

For the same dish, at the same time, others can only fry one dish, but he can cook two at the same time, and the color, flavor and taste are all the same.

Just this unique skill is enough to make people amazed, but he also cooks authentic Hunan dishes.

As a result, no matter how dissatisfied some people in the back kitchen are, they dare not show it easily on the surface.

(end of this chapter)