Chapter 615： but no culture

  Noodles neatly arranged in the steamer, the surface color is dark red and slightly shiny.

It smells very sweet, with a strong jujube aroma.

At first glance, it looks like an ordinary jujube.

In fact, in the eyes of Pang Bowen and others, this is already very realistic.

But Fu Yu brought out the noodles and started cutting the tin foil.

After that, wrap the noodles one by one with tin foil.

Pang Bowen couldn't help asking: "Isn't this already steamed?"

Use tin foil, is this going to be baked?

Fu Yu wrapped the noodles carefully, and said, "Jujubes have fine folds, so if you do this, you can press them out."

After hearing what Fu Yu said, Pang Bowen observed more carefully.

Because he was close and looked carefully, he soon discovered that when Fu Yu was wrapping the fruit in tin foil, his palms were constantly pinching and pressing, relying on the wrinkling of the tin foil to squeeze out the fine particles on the skin of the jujube. pleats.

Pang Bowen looked at Fu Yu's operation and was amazed: "So, this fine fold can be made like this?"

Fu Yu laughed.

In the teaching practice class, when he saw the figure operating, it was also an eye-opening feeling.

So, he turned his head to look at Pang Bowen, and joked: "Actually, the operation of some unique skills is as simple as that, and you can learn it once you teach it. There is no secret at all."

"Actually, there are many such pictographic things, the most important thing is to make the outer texture!"

Pang Bowen immediately echoed: "A unique skill!"

Fu Yu smiled and opened the tin foil: "Yes, come, now is the time to witness the miracle!"

In the unfolded tin foil, the whole face of the fruit is revealed little by little.

Dark red slightly glossy, irregularly wrinkled jujube with sunken base.

At this time, Fu Yu put the finished dates on it.

This face fruit jujube is more and more lifelike.

Pang Bowen looked at the vivid noodles and jujubes in front of him, but he actually had a stomach full of sighs that he wanted to express.

But he is uneducated, so he can only go around the world with one word!

"Fuck! Absolutely!"

Xue Yuli and Zou Anna even exclaimed:

"OMG! This is too similar!"

"Like! If you don't say this, who can tell it's fake!"

Fu Yu was praised for spending a lot of effort to hold back the corners of his mouth that kept turning up.

said modestly and low-key: "Actually, this face is definitely on the tinfoil shape."

Pang Bowen nodded again and again: "This is amazing! Fu Chu, once your tinfoil is exposed, it's like showing off your unique skills in noodle and fruit cooking."

Fu Yu smiled slightly: "Boss Pang, you are going to promote me to create new products, and I should show the baking operation."

As he spoke, Fu Yu picked up a prepared noodle fruit and jujube, and gently tore it open, revealing the soft and delicate jujube filling inside.

"Boss Pang, try it too, how does it taste?"

Pang Bowen was not polite, and reached out to take a jujube.

He was not in a hurry to eat, but leaned closer and looked at it carefully, and couldn't help but sigh with emotion: "It's more real than the real one, compare it. I really think this is more real than the real jujube, look at this jujube skin , it is still bright, and the real jujube is also bright, this is the same comparison, why does it seem that the real jujube is more like a fake?"

Xue Yuli took the real jujube and handed it over with a wink.

Pang Bowen made a comparison, and praised in a row: "Oh, my God! Look at the comparison, it's exactly the same! How can you tell, it's actually kneaded by hand, and the degree of moisture is amazing!"

"It's amazing, this idea is too ingenious!"

Pang Bowen carefully tore open the noodles, revealing the jujube paste stuffing inside.

Put it in the mouth, it is soft and sweet, the dough is soft, and the filling inside can have obvious graininess of jujube, with obvious layers and a very rich taste.

Pang Bowen muttered while eating.

In Qianlima, Fu Yu is a rising star in the back kitchen of the red case area. In less than a year, he has successfully become a regular, and now he is independently in charge of orders, and I heard that he is mainly in charge of the baking area.

In his own shop, Fu Yu is proficient in baking all kinds of desserts, every move is completely like a veteran who has been working for more than ten years, and even popular on the Internet, there is no official launch on the market. , I figured it out by myself.

His cooking skills, baking skills, learning ability, thinking level, and even modeling and detail control are top-notch

Thousands of words merged into one sentence: young man, what else do you know?

However, Pang Bowen's muttering only lasted for a moment when a fruit and jujube fell into his stomach.

As long as the other party is willing to transfer the baking method of noodles, fruits and jujubes, and innovate and cooperate with him, that is dad!

He hugged his thighs, rubbed his hands and thought about things, he was really sick in his head.

Pang Bowen has never seen real jujube noodles, but only looking at the finished products made by Fu Yu, it is much worse than those on the Internet.

This made him more confident in launching new products.

Pang Bowen has always been a person who dares to think and act, is decisive and has a strong position.

He immediately signed a commission contract with Fu Yu for the launch of new products.

The treatment is the same as that of the master chefs in their own dessert shop. Once the noodle fruit and jujube are launched, they will be paid a dividend of 2% of the sales.

That is, noodles, fruit and jujube. For every 100 yuan sold, you can get a commission of 2 yuan.

It looks inconspicuous, but if a new type of dessert is really popular, it is possible to sell hundreds of copies a day.

Especially Pang Bowen's dessert shop is also responsible for the supply of desserts in several big restaurants.

If this item is added to the desserts served in the future, the commission that Fu Yu can get is still very considerable.

Fu Yu is very satisfied with this matter.

Also specially made an appointment with Pang Bowen, who will be responsible for teaching the two masters of the dessert shop the specific baking methods.

But because he was receiving a commission, Pang Bowen didn't expect to have to pay extra for Professor Fu Yu's baking class.

Fu Yu didn't think about it either.

The dessert shop is catching up with the peak season these days, the business in the shop is busy, and the dessert chef usually doesn't have much time.

So the two sides made an appointment at night.

Fu Yu's time cannot be fixed for the time being, and he still needs to go back to discuss the specific date of leave with Liu Yunong.

It is best not to catch up with the special dishes launched by Shangshi Private Kitchen, so as not to miss the opportunity to learn cooking.

The dessert shop closes at 10:30 every night.

Fu Yu followed the others to clean up briefly, and when he left, Pang Bowen enthusiastically pulled him to his car.

"Fu Chu, are you going back to Maxima? Just right, I will drive you there."

Fu Yu was taken aback for a moment: "Boss Pang, your house doesn't seem to be in the same direction as our shop, does it?"

Pang Bowen smiled and said: "Oh, my house has newly insulated the balcony, I think there is formaldehyde, and now I live in a new house in the department store. The house is bought for my daughter, a small duplex of 180 square meters. "

Fu Yu: "."

Sour!