Chapter 730： Impressively simple

  Chapter 730 is simple and straightforward

At such a critical moment, if you don’t hurry up and make peace, what’s the fuss?

The older woman hurriedly said to Fu Yu and Jiang Mo: "I'm sorry, this matter is a complete misunderstanding. We didn't read the specifications clearly when ordering. I apologize to you. My brother has no bad intentions, but his temper is a little bit Too impatient."

At this time, the young girl also came back.

She stared at Shen Yang, and complained in a low voice: "Okay, hurry up and add two dishes back, my parents asked me just now!"

Looking at this scene, the people around couldn't help shaking their heads, sighing inwardly.

Every family has their own scriptures that are difficult to recite!

Meeting such a bastard, it is impossible to reason.

This girl is quite pretty, but it's a pity, it's not nice to meet people!

Fu Yu sighed. At this time, let's take the order first.

It just so happens that there is nothing to do right now, so he took this order easily.

Turning around and persuading Jiang Mo comfortingly: "Don't take it to heart."

Jiang Mo nodded: "Well, I'm fine!"

Seeing that Jiang Mo's words were so harsh, and being humiliated by his own sister and girlfriend in front of so many people, Shen Yang felt a little embarrassed.

He shook off his girlfriend's hand, turned to Jiang Mo and shouted, "How are you talking?"

"Is it the same as me deliberately being greedy for petty gains?"

"Isn't the event in your store just for customers to consume? What's wrong with me paying for takeaway? If you can't hold an event, why don't you just stop doing it?"

"I have a good brain, and I found out about your ordering loopholes, so what? It's not illegal, and it can save money. This is a good thing, why can't I do it?"

Seeing this, Shen Yang's elder sister couldn't help shouting angrily: "Enough! Isn't it embarrassing enough?"

Shen Yang was still angry, but seeing that his sister was really angry, even if she was angry, she still endured it.

He snorted coldly, walked towards the ordering area, and yelled: "Add more dishes, let me order two more dishes! You all come over and have a look, lest I finish ordering and be dissatisfied!"

The older woman became very angry when she saw this.

But this is a restaurant, and there are outsiders watching, so if you say more, it will make people laugh.

Thinking of this, the older woman sighed, and walked in front of Fu Yu and Jiang Mo: "Oh, I'm so sorry! It's because we didn't check the menu carefully when ordering, which caused you trouble."

Elder women dress very simply, but they are very temperamental.

Seeing that the other party's attitude is so good, Jiang Mo calmed down and shook his head: "It's okay."

Seeing that Fu Yu was wearing a chef's uniform, the older woman asked, "Are you the chef in the store? That's right. In our situation, we have already ordered takeaway, but the dishes are too small. If you want to add more dishes , can you recommend two special dishes for me?"

Fu Yu nodded: "Well, of course, but, do you want to order seafood barbecue, or normal stir-fried stew?"

The older woman thought for a while and said, "Let's have a seafood barbecue. The few dishes that were served just now looked pretty good, but the menu selection was wrong. There are too many people and the amount of seafood is small, so it doesn't look very good."

Fu Yu glanced at Jiang Mo: "Since it's a normal order, you can take a break first, I will take them to the ordering area and help introduce the dishes by the way."

Seeing this, the older woman hurriedly followed Fu Yu towards the ordering area.

Jiang Mo is still young after all, and his mentality is unstable. After what happened just now, he is obviously depressed.

Fu Yu hoped that she could take a rest and calm down.

Jiang Mo nodded gratefully, stayed at the front desk and continued to sort out the documents.

After Fu Yu went to the ordering area, he saw a male customer pointing and choosing seafood.

The older woman said to Fu Yu: "We have ordered a few seafood barbecues before. Besides, is there anything more special?"

Fu Yu nodded: "Yes, let me see what you ordered before."

Small portions of charcoal-grilled oysters, one serving is five, which is really not enough.

The classic grilled eel and the special grilled horse-breast fish fillet are large portions. At that time, Jiang Mo specially sent Liu Yuqing to the back kitchen to explain the customer's dining situation in the store, so the dishes were arranged directly according to the usual serving time. The shape and the effect of cooking are very good.

As for the grilled octopus, because it is also a small portion, the back kitchen used a medium-sized porcelain plate when serving it.

It doesn't look like a main dish, but rather a side dish.

It's no wonder that after the food was served, the male customer felt embarrassed and went to the front desk to find fault.

Fu Yu briefly understood the situation of the diners, thought for a while, and recommended: "The grilled crucian carp in our shop is very good. There are four pieces in one serving. Both the method and the taste are very unique."

"There are squid for two, boiled and paired with the store's special soy sauce, it is delicious. The grill is also very clear, and it can remove a little bit of greasy taste."

“The presentation of this dish is also gorgeous, and the price is moderate. It is very suitable as a main course for banquets.”

"Then there is grilled elephant-nosed mussels. In fact, under normal circumstances, elephant-nosed mussels are boiled in broth and made with scallion oil, but it really has a special flavor when made into barbecue. The meat of fresh mussels is firm and chewy, and the more you chew, the more delicious it is." , customers who have eaten say it is delicious.”

"Adding these three dishes, it's almost the same. I see that you have ordered a lot of other special dishes before, which should be enough."

Shen Yang stood in the ordering area, looking at all kinds of seafood in front of him, he was a little undecided for a while, what to order.

He seldom comes to such a place to dine, and naturally he doesn't know what special dishes are in the store.

Since it is entertaining the future father-in-law and mother-in-law, it must be a good scene.

He just wanted to order a few dishes that were moderately priced but gorgeously presented.

After all, the money he got before was spent indiscriminately by him, and there is not much left.

Although Shen Yang seems to have nothing serious to do, but only one thing, he is really considerate and kind to his girlfriend.

Especially when it comes to spending money, he is not picky at all and is very generous.

Otherwise, depending on his own conditions, no matter how much a young and beautiful girlfriend falls in love, she will not follow him wholeheartedly.

Fu Yu quickly helped to order the dishes.

Before Shen Yang could reply, his sister had already said, "Okay, let's add these three dishes."

After setting the order, Fu Yu took it directly to the baking area.

What happened at the front desk, Jiang Mo has already called Gao Wenjing to reflect the situation.

Gao Wenjing was secretly relieved when she heard that Fu Yu had come forward to help solve the matter.

Just solve it.

She was eating in the cafeteria, so she was in no hurry to go back.

Jiang Mo hung up the phone and sorted out the takeaway orders that he didn't have time to deal with at noon. After getting busy, he gradually calmed down.

My emotions were not so excited, and my anger disappeared.

But standing at the front desk, she always felt a little uneasy.

The main reason is that customers come to the store to eat, but because they didn't see the labels clearly when ordering, it affected their mood when eating, and they will definitely not come to the store again.

Moreover, she just had a conflict with a customer, and she doesn't know how the leader will deal with it.

The more I think about it, the more apprehensive I become, and I can't sit still.

However, thinking about it carefully, she didn't do anything wrong.

After all, the customer didn’t pay attention when placing the order, she just accepted the order according to the normal process.

Thinking about it this way, as long as the customer can eat and leave the store smoothly, this matter should be completely resolved, right?

After comforting herself, when Liu Yuqing came back from the cafeteria, Jiang Mo hurried to the back kitchen, wanting to ask Fu Yu how the situation is now.

When Jiang Mo went to the baking area, Fu Yu was already preparing for cooking.

Zhang Jinyu got the order and went to greet the little worker to collect ingredients.

Jiang Mo leaned over and asked with concern: "Chu Fu, the customer just now ordered successfully?"

Fu Yu nodded: "Well, I recommended three barbecues to them, and they will be fine after serving the dishes in a while."

Jiang Mo immediately felt relieved, clasped his hands together: "Thank God!"

After finishing speaking, he couldn't help complaining: "If you say a thousand words and ten thousand, you just want to steal the chicken and lose money. You obviously want to take advantage of it, but you are not careful when ordering, and you don't know the order."

Fu Yu looked at Jiang Mo's angry face, and couldn't help persuading him: "Forget it, there are all kinds of birds in the forest, so don't take it to heart. Here, I'll give you a chocolate sweetheart."

Fu Yu took out a piece of Gu Yunwu's chocolate and handed it to Jiang Mo.

Jiang Mo looked at Fu Yu with a moved face: "Thank you, Fu Chu, Fu Chu, you are so kind!"

Fu Yu smiled: "I'm borrowing flowers to offer Buddha. The chocolate was actually given by Gu Chu, who said it was brought back from abroad."

Jiang Mo was a little surprised: "Really? Then I have to try it out."

Peel off the candy wrapper, put the chocolate in your mouth, smack it with **** foam, the taste is really rich and mellow.

"Well, delicious."

Eating chocolate, it seems that my mood has improved.

To be honest, to be a waiter, you really have to learn to self-regulate your psychology, otherwise you will have to die of suffocation after working all day.

Jiang Mo held the chocolate in his mouth, thought of something, and asked, "Chu Fu, the customer just now seemed to be dissatisfied with the grilled seafood we made, so what should I do?"

The male customer made it clear that he was looking for faults. If he picks on the plate arrangement, he might have another fuss.

Fu Yu is not too worried about this.

He originally wanted to refer to the dishes in the classic old taste recipes to see if he could find a dish with similar ingredients as a reference.

But after flipping through two pages, he found that it was different from what he thought.

After all, most of the dishes on the classic old taste recipes are based on local characteristics, and do not pay too much attention to the visual presentation of the dishes.

Clearly knowing that his most practical and most frequently used book failed, Fu Yu was inevitably a little flustered!

In fact, the three dishes he recommended are really very special seafood barbecues in the store.

However, because it is a barbecue, there are definitely not as many types of dishes as those fried and fried.

Fortunately, the system has always been very generous in dealing with Yu.

In addition to the classic old taste recipes, there are also special family banquet recipes.

Fu Yu flipped through a few pages, and selected several gorgeously shaped plate patterns.

Based on the ingredients I want to cook and the effect of the final product, I quickly selected three dishes for reference.

Difficulties are naturally easily solved.

Fu Yu looked at Jiang Mo, and couldn't help but said, "Actually, you just need to find a way to make the plate look more gorgeous."

More specifically, Fu Yu didn't elaborate.

In fact, in order to have a unique style in the presentation of dishes, in addition to the cooking effect of the main ingredients, the choice of side dishes is also very important.

Fu Yu has the actual picture on the special family banquet menu as a reference, and basically has a specific idea for the shape of the plate.

Fu Yu clearly said very general, but Jiang Mo, who is a fan girl, immediately confirmed: "That's good, Fu Chu, you are busy, I will go back first."

Completely look like you're done, you have Fu Yu in everything, and you don't have to worry about anything.

Jiang Mo has always had a kind of enigmatic trust in Fu Yu, both maintaining and admiring him.

The simple and straightforward thoughts are touching.

Because of this, even Liu Yuqing, who is a girlfriend, can't bear the slightest bit of jealousy towards Jiang Mo.

After Jiang Mo inquired about the news, she felt completely at ease. She greeted Fu Yu, turned around and left the baking area.

As soon as he walked to the corridor in the back kitchen, he saw Gao Wenjing hurried over.

Gao Wenjing just came from the cafeteria and didn't have a good meal. When she went to the front desk and asked, she knew that Jiang Mo had come to the back kitchen, so she hurried after her.

Seeing someone, he hurriedly asked, "What's the matter? Did the customer say anything?"

Jiang Mo truthfully reported: "Chu Fu helped recommend a few special barbecue dishes in the store, and the customer ordered three more dishes."

Gao Wenjing relaxed, and said sincerely: "Fortunately, Fu Yu helped. What's going on?"

Jiang Mo just briefly explained the whole story on the phone.

Now being asked, I immediately explained in detail.

Gao Wenjing frowned.

This sounds like a customer messing around!

It's really not Jiang Mo's fault.

But now that extra dishes are added, I don’t know what’s going on with Fu Yu.

If this is done, no matter how unsatisfactory it is, there may be troubles!

Gao Wenjing was worried, and sent Jiang Mo back to the front desk to guard, while she walked quickly to the baking area.

After Zhang Jinyu prepared the ingredients, Fu Yu started cooking.

When grilling crucian carp, the crucian carp must be cleaned first.

However, the grilled crucian carp made by Maxima does not remove the scales, because the scales are also edible.

The baked fish scales are very crispy, and the fish scales are put into the mouth one by one. It is really delicious to chew slowly, and the deliciousness cannot be stopped.

However, before grilling crucian carp, it must be marinated first to remove the fishy smell.

As soon as Fu Yu added scallions, shredded **** and cooking wine to marinate, Gao Wenjing rushed over.

Zhao Meng only heard about what happened in the front hall when he was going to the back kitchen after eating. He happened to meet Gao Wenjing passing by the door and hurriedly called someone to stop him.

While talking, the two came to the baking area.

After coming over, Zhao Meng was relieved to understand the new barbecue dishes added by the customers.

This dish is pretty good. Fu Yu is very good at making barbecue, so there must be no problem with the taste.

(end of this chapter)