Chapter 74
The state banquet dishes set two cold, one soup, three hot, one snack, one staple food and one fruit plate. After welcoming the guests, the president of the Federation had a brief talk with his majesty, and then he was seated. The time was very tight.
When Su Yemu returned to his room to change his clothes, he did not recover from his shock. Why is the federal president so similar to his father in his previous life? Why does the president's wife look like her mother again?
When he reached over, Su Yemu almost called Dad.
"Just look like it!"
Su ye Muran Muran, clean up the mood, go to the kitchen.
There are 25 chefs in the kitchen, all of them are top chefs of the Empire. Su Yemu, as the chief chef, writes the menu. Of course, he decides how to cook. Many people are unconvinced, and more people worship him.
At the state banquet, Su Yemu also called in ace and wheat fields to talk about carving dishes on plates. Nowadays, ACE's craftsmanship is much higher than that of Su Yemu.
"Fifteen minutes to go, the cold dishes will start to fill."
With Su Yemu's order, everyone began to be busy. At this time, the door of the banquet hall opened, and a large number of officials from the Federation and the Empire entered. The imperial media directly broadcast the news, and introduced two words to the chef who undertook the state banquet.
This is a routine, but never has a state banquet cause such a big stir. When the host saw the rising ratings, he was secretly surprised. In previous years, the ratings were not salty. What's going on this year?
The main table in the banquet hall is long, with 30 people sitting on both sides. In front of the table are the heads of state of the two countries and their wives. Next, he Yunting and the second HA are ranked in turn.
Under the main table is a round table with top officials of the two political parties and all walks of life. He Yunting's position is higher than that of erha. Many people look at each other and exchange their eyes, thinking deeply.
The federal president looked around: "why don't you see ye mu?"
This familiar tone makes he Yunting care. When Su Su shook hands with him just now, something is wrong.
His majesty replied, "he is the chef for this state banquet. He is in the kitchen."
"So it is," the president of the Federation laughed. "You have to try Ye Mu's craft. I heard that he made cooking art when he was in the union."
At this time, the live situation was completely broadcast throughout the Empire and the Federation. Many people outside the venue attacked he Yunting on star.com, and such words constantly appeared, and people were filled with indignation.
/Wait, it's served. /
in a word, turn everyone's attention to the entrance again; the first course is cold dishes, crystal shrimp jelly.
There is a bright red shrimp wrapped in the crystal clear soup, and there are two pieces of leaves carved from vegetables. Among the leaves, there are flowers carved with carrots, red and green. The appearance is extremely amazing.
At the banquet hall, everyone secretly marveled. They frequently looked at his majesty and saw that he finally started. They could not wait to put it into his mouth. The rich and delicious soup was fried in the mouth. The shrimp meat was smooth, fragrant and elastic.
Two shrimps per person, not enough to eat!
The main position is the highest level in both countries. The food is OK, but the officials at the bottom are much more relaxed, especially those in the military department. Their heads have begun to look at the place where the food is served.
The second is the white cut chicken. The tender yellow chicken is only three pieces a day. In addition to these three pieces on the porcelain plate, there are bamboo made of green melon skin, which is particularly fresh and green.
White cut chicken is cooked under the pot, the most important thing is the heat, slightly over cooked skin crack, not cooked blood red, pay attention to the pot skin is yellow and tight.
The white cut chicken is fresh and tender with crispy skin. With the sauce made of ginger, garlic and scallion, it tastes delicious. The meat is tender and smooth, even the skin is crisp.
/The honey BBQ must be full of sauce and tasty. The sliced chicken is delicious and tender. I'll wipe my saliva first. /
/ too much, even if you don't want to eat; the camera is still so far away, people are bigger than food, which is hateful. I can't see crystal shrimp jelly and white cut chicken clearly. /
/ wow, I cried, am I self abuse? I can't eat. What else can I watch live. /
/ some years ago, the state banquet was also broadcast live, why never hate it so much? Su Yemu, this evil man, want to eat! /
/ I envy these high-ranking officials, and I want to eat it too. /
although it is a live broadcast, this scene is a little far away. After all, people can't really stare at the emperor's dinner directly. The host sometimes adds some other topics, such as what kind of cooperation between the Empire and the Federation next year, and adds appropriate illustrations, which makes the audience gnash before the live broadcast: I want to see what I eat Ah! Can you stop cutting the lens? negative comment.
After the cold dishes are served, the soup is served first. The white gourd cup is made of each small white gourd. Pour the clear soup into the small white gourd, then add the mushroom, bamboo shoots and other auxiliary materials, and steam them in the pot.
When the lid of wax gourd is lifted, the fresh and sweet soup flavor will rush into the nose, and the saliva will overflow immediately. The taste of the soup is delicious and the mouth will be fragrant. After drinking, the body and mind will be relaxed.
The waiter saw that all the people had finished the soup and were about to finish the business. However, they saw that the guests had not only finished eating the auxiliary dishes, but also that the wax gourd had been dug to the skin.
It's just soup. You should only drink soup.
Then there are still hot dishes: barbecued pork with dense sauce, roast pig, Braised Abalone with sauce.The sauce red dense sauce barbecue is fat and thin. After being cut, it is fried red on the outside and white and tender inside. After a bite, the delicious barbecue juice overflows. The meat is crisp, tender and smooth, with a silky honey sweetness. It is fat but not greasy. It has a unique taste.
When the roast pig with brown color was brought out, it caused a slight disturbance on the scene. When the pig was served, the skin was still creaking with oil, and the fragrance floated out. People couldn't help it. The skin was crispy, the meat was smooth and tender, with rich juice. Each plate had been cut several pieces, but it was not enough to eat.
When the stewed abalone came up, the federal president finally couldn't help saying, "is this too small?"
His majesty swallows saliva. He wants to eat it, but he has to reply: "there are still staple food in the back."
In short, when you pick up the red abalone, you can eat it. The abalone absorbs the rich flavor of the sauce. The taste is delicate and tender, and the meat is salty, fresh and fragrant. A single abalone is only two or three mouthfuls. Just after tasting it, it is gone.
His majesty had to admit that the amount was too small, and he completely ignored his already swollen stomach.
After eating abalone, the president of the federal government skimmed the remaining sauce with radish and garnished it with sauce. It was as delicious as the entrance.
Now, his Majesty's efforts are the same as those of his majesty's.
The waiter, who reached out and was about to close the business, quickly took back his hand and secretly congratulated him. Fortunately, his hand was slow. Otherwise, his Majesty would pick up the radish and he would just take the plate. That would be a shame.
/Yummy, yummy, yummy, yummy; I fantasize about eating. /
/ ah, ah, I can't stand it. If I want to eat, who will go with me to rob the palace. /
/ raise your hand, I just saw a senior official who was quietly licking the plate. /
/ I also saw that his majesty ate all the decorations! /
/ where is the Federation? /
/ yes. /
/ step down the Empire and liberate Su Yemu. /
before the live broadcast, the audience were all in a commotion. Seeing the dishes of delicious food coming out one after another, they didn't have any food at all!
At the same time, there were people pouring into the broadcasting room, which caused a sensation not only in the empire but also in the Federation. They held their saliva and watched the dishes come up and go down. The federal people said that they were so jealous of their president for the first time.
After the hot plate, followed by the staple food, sea urchin porridge.
The delicious, smooth, soft and glutinous rice porridge has the unique delicacy of seafood. The sea urchins are salty, fragrant, tender and smooth, and the aftertaste is long. In a large bowl, the porridge is solved by three or two people, and their heads suddenly look at the waiter who comes slowly and carries the food.
Hello, you are walking too slowly.
After the staple food is dim sum, lotus crisp.
The budding and lifelike lotus appeared in front of the public. The audience in the banquet hall and the live broadcast couldn't help exclaiming. The bright red petals were in full bloom and wrapped with layers of flower buds. The flower core was tender and yellow, which set off the lotus more beautiful.
There are pieces of white flying leaves on the top of the dragonfly.
This is an amazing painting.
Lotus crisp, clear hierarchy, taste is not bad, the entrance of crisp sweet, taste excellent, unique flavor.
The next one is the fruit plate, which looks very beautiful, but people are not allowed to move. They have to keep their stomachs to eat other things!
And then
There was half a minute's silence in the banquet hall. Look at me and I'll see you, all sitting still. Before, the speed card of serving food was very good. All the dishes were changed in five seconds. Now half a minute has passed. What's the matter?
The official of Honglu Temple wiped the sweat and hurriedly came forward, trotted to his Majesty's ear and muttered a few words and summed up a few words: the dish is finished.
His majesty looked at the process arrangement at hand: "the meal time is obviously an hour! Are you lying to me
Honglu Temple officials want to cry without tears, eight dishes, half an hour to eat, do not see how you eat. If it is not for the heat of these dishes, we suspect that these people have swallowed them directly.
No way, Honglu Temple officials can only face the scalp said: "eat too fast."
I really ate too fast. I had arranged an hour's dining time, but the kitchen almost couldn't catch up with the guests' eating speed.
Su Yemu asked everyone to pack up and get ready to finish work. Su Yemu felt tired for the first time. Although there were 25 kitchen chefs and 30 Xiechu chefs, they ate too fast in front of them. They were in a crazy hurry and their hands were not wasted. Moreover, Su Ye Mu suspected that they would finish one dish at a time. Otherwise, they would not rush the dishes in less than three minutes.
"Ye mu, do you have any dishes?"
Mr. Chen rushed in with an official, looking worried.
Su Ye Mu was shocked: "what's the matter?"
"People in front of me still want to eat," Chen sighed
Su Ye Mu's face was ugly. As the head chef of the state banquet, he not only had to ensure that the dishes were full of color and flavor, but also that the guests were full. Now the people in front of him told him that the guests were not full.
As a state banquet chef, this is the biggest dereliction of duty, he thought of the master, the master has never had such an accident."What's the matter?"
The stern voice interposes, Chen Lao and the official tiger body a shock, fight a shiver, turn back, is he Yunting.
He Yunting saw that Su Ye Mu's face was completely blank, and worried and asked, "why is his face so ugly? Uncomfortable? "
He Yunting then looked at the scene two people: "what did you say?"
Su ye murala congratulates Yunting and shakes her head to show that she is OK. When she looks back at the kitchen, there is no food left.
The other people in the kitchen were also worried: "Chef, what to do? Our ingredients are all calculated. Now it will take at least 15 minutes to adjust the ingredients. It's too late. "
Here are all VIPs. The ingredients can't be used without being transferred. They have to be tested one by one. It's hard to say for 15 minutes.
Su ye Muwen has never heard of it. Open a pot of rice. This is the cook's meal. He is preparing to have some rice with soup!
Su Yemu looked back: "five minutes, can you drag five minutes ahead?"
Mr. Chen and the officials of Honglu Temple looked at each other and asked the guests to sit at the table for five minutes, which was still on the air!
"If people still want to eat, they have to wait," he Yunting said, "isn't there any fruit plate? Eat away. "
He ate so much, but the group just wanted to eat. Since they were so thick skinned, they didn't care to sit in front of the camera for another five minutes.
Mr. Chen and the officials of Honglu temple can only go back to report their orders. They can't help it. Who doesn't know that they still want to eat when they are full, so they can't go away!
/What's going on? How can the camera be the host? Cut it back quickly! I want to see the food. /
/ who wants to know what the Empire and the Federation are going to cooperate with? Won't it be reported later? Now I just want to see the food. /
/ too much, too much, can only see, no need to eat, now is not even to see, right! /
/ this is a live broadcast. Anyone who wants to watch the host talk should go back. /
in front of the live studio, people were so angry that they almost went to the TV station to protest. After waiting for four minutes, they finally turned back. This time, the one who appeared in front of the camera was BaoFan.
On the outside is the tender yellow egg skin, which is sprinkled with tomato sauce. The flavor of the egg rises gradually and makes people's appetite; the egg skin is cut and the inside is fried rice. There are ham, radish and pea in red and green. The color is very beautiful.
The egg covered rice is tender, smooth and fragrant, with strong egg flavor. The ham inside is salty and fresh, and sticks to the rice. The taste is fragrant. Rice elastic teeth, radish and pea are more layered and full of taste.
The eyes of everyone in the live room are green. Even the host's stomach is crying. I really want to eat!
All the people in the banquet hall were eating up to their necks. They couldn't help filling their mouths. They had never tasted anything so delicious. They were so desperate! What's more desperate is that if you don't eat enough today, in case you don't have to eat in the future!
No, I have to stay a few more days.
I have to say the truth about them this time. Su Yemu is only the chef. This time, the banquet will be given to wheat field, ACE and others.
The author has something to say: thank the cherubs for casting the overlord vote for me ~ Six bottles, five bottles of lazy Maoye, two bottles of Ouyang Ruohan, one bottle of fire charm, one bottle of ya ~ Yi, one bottle of big orange, one bottle of happy, one bottle of erha, one bottle of small piece of fish skin, and one bottle of lonely * ring finger
thank you very much for your support and I will continue to work hard! Cubic meter ^
When Su Yemu returned to his room to change his clothes, he did not recover from his shock. Why is the federal president so similar to his father in his previous life? Why does the president's wife look like her mother again?
When he reached over, Su Yemu almost called Dad.
"Just look like it!"
Su ye Muran Muran, clean up the mood, go to the kitchen.
There are 25 chefs in the kitchen, all of them are top chefs of the Empire. Su Yemu, as the chief chef, writes the menu. Of course, he decides how to cook. Many people are unconvinced, and more people worship him.
At the state banquet, Su Yemu also called in ace and wheat fields to talk about carving dishes on plates. Nowadays, ACE's craftsmanship is much higher than that of Su Yemu.
"Fifteen minutes to go, the cold dishes will start to fill."
With Su Yemu's order, everyone began to be busy. At this time, the door of the banquet hall opened, and a large number of officials from the Federation and the Empire entered. The imperial media directly broadcast the news, and introduced two words to the chef who undertook the state banquet.
This is a routine, but never has a state banquet cause such a big stir. When the host saw the rising ratings, he was secretly surprised. In previous years, the ratings were not salty. What's going on this year?
The main table in the banquet hall is long, with 30 people sitting on both sides. In front of the table are the heads of state of the two countries and their wives. Next, he Yunting and the second HA are ranked in turn.
Under the main table is a round table with top officials of the two political parties and all walks of life. He Yunting's position is higher than that of erha. Many people look at each other and exchange their eyes, thinking deeply.
The federal president looked around: "why don't you see ye mu?"
This familiar tone makes he Yunting care. When Su Su shook hands with him just now, something is wrong.
His majesty replied, "he is the chef for this state banquet. He is in the kitchen."
"So it is," the president of the Federation laughed. "You have to try Ye Mu's craft. I heard that he made cooking art when he was in the union."
At this time, the live situation was completely broadcast throughout the Empire and the Federation. Many people outside the venue attacked he Yunting on star.com, and such words constantly appeared, and people were filled with indignation.
/Wait, it's served. /
in a word, turn everyone's attention to the entrance again; the first course is cold dishes, crystal shrimp jelly.
There is a bright red shrimp wrapped in the crystal clear soup, and there are two pieces of leaves carved from vegetables. Among the leaves, there are flowers carved with carrots, red and green. The appearance is extremely amazing.
At the banquet hall, everyone secretly marveled. They frequently looked at his majesty and saw that he finally started. They could not wait to put it into his mouth. The rich and delicious soup was fried in the mouth. The shrimp meat was smooth, fragrant and elastic.
Two shrimps per person, not enough to eat!
The main position is the highest level in both countries. The food is OK, but the officials at the bottom are much more relaxed, especially those in the military department. Their heads have begun to look at the place where the food is served.
The second is the white cut chicken. The tender yellow chicken is only three pieces a day. In addition to these three pieces on the porcelain plate, there are bamboo made of green melon skin, which is particularly fresh and green.
White cut chicken is cooked under the pot, the most important thing is the heat, slightly over cooked skin crack, not cooked blood red, pay attention to the pot skin is yellow and tight.
The white cut chicken is fresh and tender with crispy skin. With the sauce made of ginger, garlic and scallion, it tastes delicious. The meat is tender and smooth, even the skin is crisp.
/The honey BBQ must be full of sauce and tasty. The sliced chicken is delicious and tender. I'll wipe my saliva first. /
/ too much, even if you don't want to eat; the camera is still so far away, people are bigger than food, which is hateful. I can't see crystal shrimp jelly and white cut chicken clearly. /
/ wow, I cried, am I self abuse? I can't eat. What else can I watch live. /
/ some years ago, the state banquet was also broadcast live, why never hate it so much? Su Yemu, this evil man, want to eat! /
/ I envy these high-ranking officials, and I want to eat it too. /
although it is a live broadcast, this scene is a little far away. After all, people can't really stare at the emperor's dinner directly. The host sometimes adds some other topics, such as what kind of cooperation between the Empire and the Federation next year, and adds appropriate illustrations, which makes the audience gnash before the live broadcast: I want to see what I eat Ah! Can you stop cutting the lens? negative comment.
After the cold dishes are served, the soup is served first. The white gourd cup is made of each small white gourd. Pour the clear soup into the small white gourd, then add the mushroom, bamboo shoots and other auxiliary materials, and steam them in the pot.
When the lid of wax gourd is lifted, the fresh and sweet soup flavor will rush into the nose, and the saliva will overflow immediately. The taste of the soup is delicious and the mouth will be fragrant. After drinking, the body and mind will be relaxed.
The waiter saw that all the people had finished the soup and were about to finish the business. However, they saw that the guests had not only finished eating the auxiliary dishes, but also that the wax gourd had been dug to the skin.
It's just soup. You should only drink soup.
Then there are still hot dishes: barbecued pork with dense sauce, roast pig, Braised Abalone with sauce.The sauce red dense sauce barbecue is fat and thin. After being cut, it is fried red on the outside and white and tender inside. After a bite, the delicious barbecue juice overflows. The meat is crisp, tender and smooth, with a silky honey sweetness. It is fat but not greasy. It has a unique taste.
When the roast pig with brown color was brought out, it caused a slight disturbance on the scene. When the pig was served, the skin was still creaking with oil, and the fragrance floated out. People couldn't help it. The skin was crispy, the meat was smooth and tender, with rich juice. Each plate had been cut several pieces, but it was not enough to eat.
When the stewed abalone came up, the federal president finally couldn't help saying, "is this too small?"
His majesty swallows saliva. He wants to eat it, but he has to reply: "there are still staple food in the back."
In short, when you pick up the red abalone, you can eat it. The abalone absorbs the rich flavor of the sauce. The taste is delicate and tender, and the meat is salty, fresh and fragrant. A single abalone is only two or three mouthfuls. Just after tasting it, it is gone.
His majesty had to admit that the amount was too small, and he completely ignored his already swollen stomach.
After eating abalone, the president of the federal government skimmed the remaining sauce with radish and garnished it with sauce. It was as delicious as the entrance.
Now, his Majesty's efforts are the same as those of his majesty's.
The waiter, who reached out and was about to close the business, quickly took back his hand and secretly congratulated him. Fortunately, his hand was slow. Otherwise, his Majesty would pick up the radish and he would just take the plate. That would be a shame.
/Yummy, yummy, yummy, yummy; I fantasize about eating. /
/ ah, ah, I can't stand it. If I want to eat, who will go with me to rob the palace. /
/ raise your hand, I just saw a senior official who was quietly licking the plate. /
/ I also saw that his majesty ate all the decorations! /
/ where is the Federation? /
/ yes. /
/ step down the Empire and liberate Su Yemu. /
before the live broadcast, the audience were all in a commotion. Seeing the dishes of delicious food coming out one after another, they didn't have any food at all!
At the same time, there were people pouring into the broadcasting room, which caused a sensation not only in the empire but also in the Federation. They held their saliva and watched the dishes come up and go down. The federal people said that they were so jealous of their president for the first time.
After the hot plate, followed by the staple food, sea urchin porridge.
The delicious, smooth, soft and glutinous rice porridge has the unique delicacy of seafood. The sea urchins are salty, fragrant, tender and smooth, and the aftertaste is long. In a large bowl, the porridge is solved by three or two people, and their heads suddenly look at the waiter who comes slowly and carries the food.
Hello, you are walking too slowly.
After the staple food is dim sum, lotus crisp.
The budding and lifelike lotus appeared in front of the public. The audience in the banquet hall and the live broadcast couldn't help exclaiming. The bright red petals were in full bloom and wrapped with layers of flower buds. The flower core was tender and yellow, which set off the lotus more beautiful.
There are pieces of white flying leaves on the top of the dragonfly.
This is an amazing painting.
Lotus crisp, clear hierarchy, taste is not bad, the entrance of crisp sweet, taste excellent, unique flavor.
The next one is the fruit plate, which looks very beautiful, but people are not allowed to move. They have to keep their stomachs to eat other things!
And then
There was half a minute's silence in the banquet hall. Look at me and I'll see you, all sitting still. Before, the speed card of serving food was very good. All the dishes were changed in five seconds. Now half a minute has passed. What's the matter?
The official of Honglu Temple wiped the sweat and hurriedly came forward, trotted to his Majesty's ear and muttered a few words and summed up a few words: the dish is finished.
His majesty looked at the process arrangement at hand: "the meal time is obviously an hour! Are you lying to me
Honglu Temple officials want to cry without tears, eight dishes, half an hour to eat, do not see how you eat. If it is not for the heat of these dishes, we suspect that these people have swallowed them directly.
No way, Honglu Temple officials can only face the scalp said: "eat too fast."
I really ate too fast. I had arranged an hour's dining time, but the kitchen almost couldn't catch up with the guests' eating speed.
Su Yemu asked everyone to pack up and get ready to finish work. Su Yemu felt tired for the first time. Although there were 25 kitchen chefs and 30 Xiechu chefs, they ate too fast in front of them. They were in a crazy hurry and their hands were not wasted. Moreover, Su Ye Mu suspected that they would finish one dish at a time. Otherwise, they would not rush the dishes in less than three minutes.
"Ye mu, do you have any dishes?"
Mr. Chen rushed in with an official, looking worried.
Su Ye Mu was shocked: "what's the matter?"
"People in front of me still want to eat," Chen sighed
Su Ye Mu's face was ugly. As the head chef of the state banquet, he not only had to ensure that the dishes were full of color and flavor, but also that the guests were full. Now the people in front of him told him that the guests were not full.
As a state banquet chef, this is the biggest dereliction of duty, he thought of the master, the master has never had such an accident."What's the matter?"
The stern voice interposes, Chen Lao and the official tiger body a shock, fight a shiver, turn back, is he Yunting.
He Yunting saw that Su Ye Mu's face was completely blank, and worried and asked, "why is his face so ugly? Uncomfortable? "
He Yunting then looked at the scene two people: "what did you say?"
Su ye murala congratulates Yunting and shakes her head to show that she is OK. When she looks back at the kitchen, there is no food left.
The other people in the kitchen were also worried: "Chef, what to do? Our ingredients are all calculated. Now it will take at least 15 minutes to adjust the ingredients. It's too late. "
Here are all VIPs. The ingredients can't be used without being transferred. They have to be tested one by one. It's hard to say for 15 minutes.
Su ye Muwen has never heard of it. Open a pot of rice. This is the cook's meal. He is preparing to have some rice with soup!
Su Yemu looked back: "five minutes, can you drag five minutes ahead?"
Mr. Chen and the officials of Honglu Temple looked at each other and asked the guests to sit at the table for five minutes, which was still on the air!
"If people still want to eat, they have to wait," he Yunting said, "isn't there any fruit plate? Eat away. "
He ate so much, but the group just wanted to eat. Since they were so thick skinned, they didn't care to sit in front of the camera for another five minutes.
Mr. Chen and the officials of Honglu temple can only go back to report their orders. They can't help it. Who doesn't know that they still want to eat when they are full, so they can't go away!
/What's going on? How can the camera be the host? Cut it back quickly! I want to see the food. /
/ who wants to know what the Empire and the Federation are going to cooperate with? Won't it be reported later? Now I just want to see the food. /
/ too much, too much, can only see, no need to eat, now is not even to see, right! /
/ this is a live broadcast. Anyone who wants to watch the host talk should go back. /
in front of the live studio, people were so angry that they almost went to the TV station to protest. After waiting for four minutes, they finally turned back. This time, the one who appeared in front of the camera was BaoFan.
On the outside is the tender yellow egg skin, which is sprinkled with tomato sauce. The flavor of the egg rises gradually and makes people's appetite; the egg skin is cut and the inside is fried rice. There are ham, radish and pea in red and green. The color is very beautiful.
The egg covered rice is tender, smooth and fragrant, with strong egg flavor. The ham inside is salty and fresh, and sticks to the rice. The taste is fragrant. Rice elastic teeth, radish and pea are more layered and full of taste.
The eyes of everyone in the live room are green. Even the host's stomach is crying. I really want to eat!
All the people in the banquet hall were eating up to their necks. They couldn't help filling their mouths. They had never tasted anything so delicious. They were so desperate! What's more desperate is that if you don't eat enough today, in case you don't have to eat in the future!
No, I have to stay a few more days.
I have to say the truth about them this time. Su Yemu is only the chef. This time, the banquet will be given to wheat field, ACE and others.
The author has something to say: thank the cherubs for casting the overlord vote for me ~ Six bottles, five bottles of lazy Maoye, two bottles of Ouyang Ruohan, one bottle of fire charm, one bottle of ya ~ Yi, one bottle of big orange, one bottle of happy, one bottle of erha, one bottle of small piece of fish skin, and one bottle of lonely * ring finger
thank you very much for your support and I will continue to work hard! Cubic meter ^
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