Chapter 274： Braised pork

The noisy voice awakened Du Jiayi, who was enjoying the peaceful atmosphere of the ancient charm of Su Ji, and turned his head to see four or five young people entering the door.

The crowd who was originally noisy outside the door would subconsciously lower their voices after entering the door.

"Shhh, keep your voice down, don't be so loud."

"Yes, everyone, keep your voice down, don't spoil the atmosphere of Su Ji."

"That's right, I especially like the atmosphere of Su Ji."

"I really like it too. This is the kind of old restaurant full of ancient charm. It's really a unique enjoyment to sit here and eat."

"How can it be so exaggerated as you said."

"It's not an exaggeration. Let's sit down and you can feel it."

...

Five young people found a table to sit down, and because there were five people, they also added a chair.

After sitting down, a few young people calmed down in a tacit understanding, as if entering a certain state of concentration, carefully feeling the atmosphere in the restaurant.

Soon, a few young people felt that there were people coming and going on the old street outside Su Ji, and the hustle and bustle of the crowd brought some noise, but Su Ji seemed very peaceful.

This kind of quiet atmosphere brings a wonderful change to people's mood.

Young people who felt a bit exaggerated before, now enjoy being immersed in such an atmosphere.

After a while, when Su Ruoxi took the menu and asked several people to order. He knocked through the original atmosphere, and then pulled people back to reality.

Suddenly, I found that the old street was still noisy outside, and that I was still in a simple small restaurant.

I woke up from the atmosphere of moving and quiet, remembering that I was here to eat today, took the menu from the proprietress, and started looking for food.

Du Jiayi looked at everything quietly, with a smile on her face. He was really infected by the atmosphere of Su Ji. The whole person would become fresh and cheerful, and comfortable enough to make people want a big meal.

Du Jiayi, who has always liked to fight, did not fight for anything unexpectedly this time, but quietly waited for the young people to finish ordering that table.

Then, Du Jiayi tried to keep the appearance of a lady and raised his hand to greet Su Ruoxi.

Su Ruoxi came to her and handed her the menu: "Mother Liu Zihao, see what you want to eat."

Du Jiayi glanced at the handwritten menu and felt that the words on the menu were well written, in very charming lower letters, which seemed to fit the restaurant atmosphere very well.

After glanced at the menu, Du Jiayi quickly saw the braised pork and ordered the braised pork without any hesitation.

"Let’s have a braised pork."

Su Ruoxi smiled and nodded: "Okay, braised pork in brown sauce."

Then, Du Jiayi looked at other dishes, ordered a lotus root strips in lotus pond, and also ordered a chicken porridge.

Because only the mother and son eat, these dishes are enough.

If it was Du Jiayi himself, he might not even order braised pork. She usually eats vegetables at home, and in order to keep her figure and body healthy, most of the time she eats them in a boiled way.

I doubled through the menu today, and I always feel that maybe the restaurant’s vegetables are quite oily, so I don’t want to go to more.

The main reason for ordering a chicken porridge is that Du Jiayi knows that chicken porridge can be regarded as a unique porridge, and because it is made from chicken, it will not bring too much burden to himself.

Su Ruoxi did not have more suggestions, and followed Du Jiayi's order to place an order, and then asked Feng Ruoruo to send it to the kitchen.

Liu Zihao watched Feng Ruoruo run to the back kitchen with the menu. He wanted to go there together, but was stopped by his mother and Feng Ruoruo.

Feng Ruoruo said seriously: "You can't go in, I'm going to send the menu to my father, not everyone can enter the kitchen."

Du Jiayi also took her son and said, "Don't disturb others in the kitchen, you can sit down for me."

I don't know whether to listen to Feng Ruoruo or his mother. In short, Liu Zihao didn't dare to continue yelling about going, but obediently sat down in the chair beside her mother.

With two menus, Feng Ruoruo ran to the back kitchen.

When the young people at the table next door saw this, they couldn't help but smile.

"The little girl is so cute."

"Yeah, I will deliver the menu, it's really fun."

"I think the child is fun, so let's have one together."

"Go, you are so beautiful."

"Hahaha, if you give birth to one, maybe no one is so cute."

"Who said that? I think it must be cuter than the boss's."

"Don't take me, I don't have time to live with you."

"Then who am I looking for?"

"Who do you like to go to."

"Yo-yo-yo, now that's the case, if your husband is really looking for it, wouldn't you be anxious? When that happens, I don't know how many handkerchiefs will be wet again."

"Huh, he doesn't have the guts to measure him."

...

The joyous chatting of several young people made the atmosphere in the restaurant more harmonious and joyous.

At this time, there were more guests coming in one after another, and Su Ruoxi naturally took the initiative to greet her with a smile.

While waiting for the dishes, Du Jiayi was a little surprised to find that it didn't take long for half of the tables in the restaurant to be seated.

At this time, the sky outside was just beginning to dim.

As the number of guests increases, the restaurant naturally begins to become lively.

I just don’t know if it’s because of the ancient atmosphere in the restaurant. When everyone talks, they unconsciously lower their voices, which makes the restaurant less noisy.

Before long, Du Jiayi ordered the dishes, first of all, the lotus root strips in the lotus pond.

To Du Jiayi's surprise, from the perspective of the plate, the dish was presented beautifully. The various dishes were distinct in blue, green and black and white, and gathered in the middle of the plate. The surrounding plates were very clean.

In this way, Du Jiayi felt very good just by looking at it.

Then came the dishes themselves. Originally, Du Jiayi’s impression that the dishes in restaurants are usually for good-looking colors, and they should be very oily and shiny, and they will always give people a lot of oily feeling.

But the lotus pond lotus root strips in front of her didn't feel very oily, but the color was very clear.

Du Jiayi was really surprised. He didn't expect to see such a refreshing dish in the restaurant.

Liu Zihao doesn't have the appreciation of his mother. When he saw innocent vegetables, the little boy suddenly curled his lips: "It's green vegetables again, it's not delicious, Haohao wants to eat meat."

The son's voice awakened Du Jiayi. Looking at his son, he said, "You can't just eat meat. You should also eat vegetables, otherwise it's bad for your health."

While talking, Du Jiayi also pinched a lentil to his son.

"Come on, eat some vegetables. If you don't eat it, the braised pork will come up soon, and I won't let you eat it."

Hearing his mother said not to eat meat, Liu Zihao immediately obediently scooped up the lentils her mother had put in the spoon, put it into his mouth, and ate it as if he was taking medicine.

But after eating it in his mouth, the little boy started to chew and found that the vegetables his mother had picked up tasted quite good.

A touch of sweetness, without the vegetable taste that he eats at home, "Cuckoo" is crunchy and delicious.

After eating one piece, Liu Zihao asked his mother again: "Mom, give me another slice."

Originally, Du Jiayi planned to guard his son and stare at his son to eat the vegetables, but he did not expect that after his son had eaten one slice, he would actually ask for another slice.

Du Jiayi clipped another slice and said, "Is it delicious?"

Liu Zihao nodded seriously: "It's delicious."

Du Jiayi saw that his son didn't look like he was lying when he was eating. He also picked up a lotus root and put it in his mouth to taste it.

After eating, Du Jiayi was also a little surprised.

Du Jiayi had eaten the lotus root, but today the taste of this lotus root is really different.

It tastes crisp and crunchy, but the key is the seasoning on the lotus root. It tastes slightly salty and has a hint of sweetness at the same time. It is really very palatable, and you will feel very delicious when you eat it.

Du Jiayi ate another lentil, and finally discovered the special flavoring.

Usually, the lotus pond stir-fry at home and some restaurants may just be seasoned with salt.

But today’s dish is salty with some sweetness.

It is this little bit of sweetness that will bring pleasure to the taste buds of those who eat it. So I think this dish tastes great, and people will unconsciously want to eat it with chopsticks and chopsticks.

This is the first time Du Jiayi feels that eating vegetables is also a joyful thing.

The mother and son even brought a plate of lotus root to eat with relish.

Fortunately, Feng Yifan's serving speed was not too slow, and soon the braised pork was also served.

Looking at the braised pork, Du Jiayi was very surprised again.

The braised pork with red oil and red sauce in a small casserole looks very greasy, but the aroma from the noodles makes people tempted to move their index fingers.

Rao Du Jiayi seldom eats greasy meat dishes, but he can't help swallowing when he sees such a braised pork.

It's really fragrant, and people can't help but want to taste it.

Seeing the braised pork coming up, Liu Zihao naturally dropped the vegetables immediately and raised the spoon to shout to his mother: "Mom, hurry up, I want to eat meat, this meat is so beautiful."

When Liu Zihao was yelling with his mother, the little boy didn't notice. His actions were seen by the three little girls Feng Ruoruo, Yang Xiaoxi, and Chen Yaofei.

Feng Ruoruo smiled and said to two good friends: "Look at Xixi, Feifei, Liu Zihao is clamoring for meat."

Yang Xiaoxi looked at it and smiled and said, "Really, it seems that I have never eaten meat."

Chen Yaofei immediately said: "Liu Zihao has never eaten it, and Liu Zihao has never eaten the dishes made by Feng's father."

Feng Ruoruo proudly said: "Yes, my father does the best food."

At that table, Du Jiayi finally picked up a piece of braised pork and put it in the spoon of his son's small bowl.

At the moment of picking it up, Du Jiayi had already discovered the difference of this braised pork.

The chopsticks can feel the meat very soft and rotten just by gently picking it up, as if with a little bit of force, the whole piece of meat will be spoiled.

Du Jiayi put the braised pork on the spoon in his son's bowl, and when he retracted the chopsticks, he found that there was not much oil and sauce remaining on the chopsticks.

Being able to do this shows that the braised pork is really cooked in place, and the flavor is burned into the meat. Rather than putting the oil and sauce on the surface, the meat is not very tasty.

Liu Zihao couldn't wait to raise the spoon and put the square and square braised pork into his mouth.

The next moment, Liu Zihao's little face showed a look of surprise.

Then, the little boy asked his mother: "Have I eaten meat just now?"

Du Jiayi saw his son behave like this, a little bit dumbfounded: "Of course you ate it. Look inside the spoon for yourself, even the soup on the meat was drunk by you."

Liu Zihao raised the spoon in his hand and looked at it carefully, confirming that there was indeed no meat in the spoon.

Then, Liu Zihao smacked his mouth for a while. The little boy was very puzzled and asked: "But mother, why didn't I feel that I had eaten meat after I ate it, and the meat was gone after I had eaten it?"

Speaking of this, in order to win the trust of his mother, the little boy opened his mouth to let his mother take a good look.

Du Jiayi saw her son look weird. If she was usually at home, she might want to get angry and teach her son.

But today, Du Jiayi was in a good mood, so seeing his son look weird, not only did he not get angry, but he smiled.

"Chuck," Du Jiayi said with a smile: "If you eat it yourself, how come you still have it in your mouth? Have you become Zhu Bajie? I eat the meat in one bite, but I didn't taste it?"

Hearing what his mother said, Liu Zihao pouted his mouth unhappy: "No, Haohao is not a pig bajie, but the meat melts in your mouth. If you don't believe me, try it."

Du Jiayi didn't want to eat it, but seeing her son's serious look, she decided to try it.

Then, Du Jiayi searched in the small casserole, trying to find a small piece of braised pork, only to find that every piece of meat inside was the same size.

At this moment, Du Jiayi suddenly thought of this. This is the method of braised pork with stewed dishes Du Jiayi is from Shanghai and grew up in Shanghai. Bangcai braised pork is very familiar.

In this dish, braised pork must be cut into a square shape, especially to ensure that the size of each piece of meat is basically the same.

Looking at it this way now, the braised pork in the small casserole in front of me is really in line with the recipe of the local cuisine.

Du Jiayi couldn't help but recall some scenes from his childhood.

She didn't choose any more, so she picked up a piece with chopsticks.

When the meat is clamped, you will see that the surface of the meat is ruddy, with oil and sauce hanging, but no drop will drip.

Opening his mouth slightly, Du Jiayi delivered the braised pork into his mouth.

The next moment, when he was about to start chewing, something surprised Du Jiayi.

A piece of braised pork in the mouth was really abnormally soft and rotten, almost without using teeth to bite it, just a light touch of the tongue, the braised pork seemed to melt in the mouth.

Suck it, and the braised pork will slip directly into your throat.

There is no residue left in the mouth, but the very rich aroma of braised pork fills the mouth for a long time.

At this moment, Du Jiayi seemed to have returned to her childhood when she ate the braised pork made by her grandma at her grandma's house.

The braised pork made by grandma back then was almost the same as the one I eat now.

When Du Jiayi recalled and recalled, Liu Zihao saw that his mother had not spoken or chewed in her mouth. The little boy gently pushed her mother's hand and asked, "Mom, isn't it there as soon as it enters the mouth?"

Pushed to wake up by his son, Du Jiayi showed a smile on his face and said, "Well, that's right, Feng Ruoruo's father's cooking is really good."

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