v3 Chapter 965： Relax upstairs, nervous downstairs

Although I was looking forward to the next dishes of Su Jinrong and Feng Yifan, everyone still tasted this round of dishes first.

Feng Ruoruo, Yang Xiaoxi and Chen Yaofei all ate together. After eating, the three little girls got together and whispered to discuss something.

After some discussions, Feng Ruoruo suddenly stood up and asked: "Grandpa, grandpa, I want to ask you, do you think these dishes are good?"

After asking, Feng Ruoruo quickly sat down again.

Yang Xiaoxi stood up and asked, "Grandpa, these dishes are made by Aunt Jiahui and others. Do you like these dishes?"

Yang Xiaoxi asked and sat down.

Chen Yaofei also stood up and asked, "Grandpa, which dish do you think is the best?"

The question of the three little girls is actually a question, but it was split up and asked questions by the three little girls.

After hearing the question, the two old men looked at each other and laughed together.

The old people think that the three little girls are really very interesting.

The two old people looked at each other and gave a little humility, and finally Zhang Lao said first.

"Well, this table of dishes is indeed somewhat unusual. Grandpas, the dishes they usually eat are also more particular, but I really haven't eaten this kind of dishes, but my grandpa can still Accept it, I think these dishes are still pretty good."

After a pause, Zhang pointed to the plate of "Mushrooms and Lentils" and said: "If I say I like it the most, I like this dish the most. It is refreshing and refreshing, and it tastes very comfortable."

After Mr. Zhang finished, Mr. Zhu said with a smile: "Hahaha, my grandpa is old, so I don’t like some greasy dishes so much. Like your grandpa, I also like this plate of "Mushroom and Lentils" the most. "It tastes really refreshing."

Then Zhu Lao said: "However, the other dishes are also very good, you can see that your Aunt Jiahui and the others, really made these dishes with great care."

The three little girls were very happy when they heard it, and they smiled and stood up and said thank you to the two grandpas.

The two old people were also smiling, and they were also complimenting the grandparents of the three little girls.

"The three children of your three families are really good, lively and lovely, they won't have stage fright when they meet people, and they are all methodical in their expressions."

"The key is that the child is very good and won't make a fuss on such occasions. Most children can't do that."

Lu Cuiling smiled and said: "You two, don't be so boastful. In fact, these three little girls are also self-willed, but they are really sensible. They know that when they are in a restaurant, they can't be self-willed, so Here they will be very well-behaved and won't be tempestuous."

Li Xiuchun also said: "Yes, maybe because this is their favorite place about Father Feng, so they will be very well-behaved here."

Yang Xiaoxi's grandmother Wen Hong said: "So we also like to let the children come here."

After the two old men listened to the words of the three grandma, they all looked at the little girls sitting there with smiles and obediently continuing to eat.

Indeed, as the three grandmothers said, the little girls would really be behaved. They would get together to eat the food on the plate, and then they would not care much about what the adults said, but the three of them would get together and whisper. Talking about them will even completely ignore the adults.

This is very different from many children who always like to listen to the adults when they are partying with the adults, and even interrupt them casually.

Zhang Lao sighed: "It seems that Feng Yifan is not only a good cook, but also educated his daughter very well."

Zhu Lao also said: "Really, Feng Yifan is a bit versatile."

Lu Cuiling said at this time: "You two must never praise him. Ruoruo's father was not a good boy when he was a child. Even after having Ruoruo, he rarely went abroad for a few years. Regarding family matters, in front of you two, I must condemn it."

Lu Cuiling then really ran her son abroad, and didn't contact her family much for five years to tell the matter.

And after speaking, Lu Cuiling also criticized in front of the two old people.

Old Zhang and Old Zhu couldn't help laughing.

Because it is very rare to hear that a mother is actually standing on the side of her daughter-in-law, and there is a kind of posture to condemn her son on behalf of the daughter-in-law.

The two old people laughed endlessly, thinking that Lu Cuiling’s mother really had a true temperament.

It looks like the hair is gray, but the state of spirit is really a very powerful character.

Wait until Lu Cuiling's condemnation is over.

Zhu Lao finally stopped laughing and said: "You denounce your son like this, but it's really too rare. If you don't know, you think you are Ruoruo's grandmother."

Zhang Lao said: "I think that a good man should really aim in the four directions. When Yifan went abroad, he was to study and gain some of the strengths of foreign countries, so that we can better sort out our own inheritance. This is actually It is a process that must be experienced.

And he didn't abandon his family, even if he had made achievements abroad, he still came back.

I think this is very difficult and valuable, so in fact we should encourage him. "

After a short pause, Zhang Laocai went on to say: "Of course, he has been abroad for so long, and he can't keep in touch with his family. This is really bad. This is still to be criticized. Wait. He is here. I will talk with Lao Zhu."

Zhu Lao smiled and said, "Well, when he comes to serve the dishes, let's talk together."

When the two old men decided to talk about Feng Yifan, the three little girls seemed to hear it, and they were a little unhappy at once.

Feng Ruoruo stood up first and said, "Grandpa, can you not say dad?"

Chen Yaofei stood up and said, "Yes, don't talk about Papa Feng, he is very hard."

Yang Xiaoxi finally stood up and said, "Don't talk about Papa Feng. Papa Feng's cooking is so delicious. Let's cheer for Papa Feng. We can't say Papa Feng's."

The three little girls were so unhappy that they stood up to complain about their father Feng, and made the old people laugh.

Zhu Lao smiled and said, "Look, it's good to have three daughters, three little quilted jackets. If you want to help Dad speak, all three must be on together, but I really envy Feng Yifan."

Mr. Zhang followed: "Come on, don't you have five golden flowers in your house?"

Zhu Lao waved his hand and said, "My five golden flowers are not good. Now that none of them are by my side, it is difficult to see each other."

Zhang Lao said: "Then you are still to be blamed. I have to let my daughter and son-in-law do scientific research. The scientific researcher is not just like Chen Yaofei's parents? How can I be by your side all day?"

Zhu Lao said with a smile: "For the sake of our country's scientific research, it's okay if you can't stay by my side."

When I heard the words of Mr. Zhu, the old people present were also somewhat in awe.

As for Mr. Zhang next to him, everyone knew that his son had actually been sacrificed.

So everyone really respects these two old people from the bottom of their hearts.

The atmosphere was a little dull for a while, but Zhu Lao smiled and said, "Hahaha, it's okay, not to mention those. The two of us are here today, not talking about work or devotion to the motherland. In fact, all walks of life are in Contribute to our country."

Zhang Lao said: "Yes, like Feng Yifan has learned a lot in foreign countries. After returning to China, he wants to promote our own Chinese cuisine. This is also a contribution to our country and an excavation and promotion of our culture."

Zhuang Daozhong said: "So I invite you to come this time, I just hope you can support me."

Zhu Lao said: "Lao Zhuang, you have said this again, don't worry, we two old men, now in this position, naturally want to support you."

With this, Zhuang Daozhong is still very relieved.

After all, Feng Yifan wants to work out a set of standards in China and promote it. In many cases, it does need some support at the national level.

And the two old people in front of them happened to be able to speak.

So this dinner tonight is Feng Yifan proving himself to the two old people.

After all, since you want to be a standard-setting person, the dishes you cook must meet the standard, and it is indeed very different.

Otherwise, how can you convince others? How to establish a new standard?

Shi Jiahui and the others served this round, and each of the dishes was not too large, so everyone divided it slightly, and it was almost finished.

Seeing that the dishes on the table are basically finished, the two elderly people are still very satisfied, after all, they can't be wasted.

At the same time, in the back kitchen downstairs, Su Jinrong and Feng Yifan were also intensively preparing the dishes.

Shi Jiahui and the others also happened to come downstairs, but they were all a little worried.

Catherine couldn't help but said at first: "Could our dishes not be good enough?"

Chen Xu followed up and said, "I, my dish, isn't it a bit too simple?"

Hans and Tom were also very worried, worried that their own innovations would make the old people upstairs dislike them.

On the contrary, Ma Xiaolong was the most nervous. He even stood there shaking his whole body.

Lin Ruifeng was surprised to find Ma Xiaolong standing there shaking, and then asked in a panic, "Are you okay, Xiaolong? You, why are you shaking like this?"

Ma Xiaolong looked at Lin Ruifeng, his eyes stiffened.

"I, why should I make crabs? Obviously fried crab buckets will look a little greasy. There are old people upstairs. Why would I think of frying? I should cook them in a healthier way, such as steaming it. , In that case it won’t be greasy and will be healthier.”

Ma Xiaolong analyzes himself, what is wrong with his dish?

Then he felt that there were old people and children upstairs. He did not consider the problem of greasiness, and deep-fried it, which might make the old people and children dislike it.

After Ma Xiaolong said to himself, his whole state seemed very bad.

The people next to him are also affected.

Perhaps the only state that is still considered good is Shi Jiahui.

Finally, at this moment, Feng Yifan sneaked over to take a look.

Seeing Ma Xiaolong's state, Feng Yifan stepped forward and slapped his hands abruptly.

Ma Xiaolong instantly woke up from the pain: "Oh, what are you doing, Master?"

Seeing Ma Xiaolong awakening, with Ma Xiaolong's exclaim, the condition of several other people also improved, and their expressions changed from loss to doubt.

Feng Yifan clapped his hands, looked at everyone, and said, "This is not the time when you are here to blame yourself. Our business has not yet ended. You should go back to your position as soon as possible. You still need to continue cooking next, don’t think about anything, okay. Cooking."

After Feng Yifan's words, everyone gradually became sober.

Everyone understands that the business tonight is not over yet, the dishes upstairs have already been served, and now it’s irreversible to think about it. You can only complete the business tonight.

As for whether there is a problem with the final dish, we can only discuss it after the business closes and the results are obtained.

When Feng Yifan saw that everyone had been relieved, he said, "Well, everyone starts to work. Don't think about other things. You must cheer me up and finish your work, understand?"

This time, everyone was awake, and then everyone shouted in unison: "Understand the chef."

The guests in Su Jili all looked at the back kitchen after hearing the shouts from the back kitchen.

Next, everyone in the back kitchen returned to their respective posts, and the back kitchen continued to intensively prepare dinner.

At the same time, the waiters in the restaurant are also very serious in serving every table guest.

It can be said that at this moment in Feng Yifan's cry, everyone in the restaurant rekindled their fighting spirit and started to open business with twelve points of spirit.

Feng Yifan returned to his father-in-law and saw the dishes made in Suzaotang that his father-in-law had fished out.

He stretched out his hand to come over from his father-in-law, and then began to cut shreds according to his father-in-law's requirements, and then let the father-in-law do the plate.

Throughout the process, Feng Yifan really showed a very good knife skill.

What can cut every kind of food is neat and tidy, and the most important thing is that everything is uniform in length and thickness, and almost no flaws can be found.

Su Jinrong used the cut silk and began to place it on the plate After some platting, Su Jinrong finally put out a very beautiful lotus flower in full bloom.

After setting it up, Su Jinrong said to Lin Ruifeng: "Xiao Lin, take this to steam, watch it carefully, 5 minutes, SAIC will do it in 5 minutes."

Lin Ruifeng also hurried over and put it in the steamer in the back kitchen to steam.

Shi Jiahui and others in the back kitchen were more energetic when they saw Su Jinrong being so serious.

The previous worries about the parity of the dishes upstairs were temporarily forgotten by everyone.

As everyone regained their emotions, the speed of food delivery also followed.

Soon, another batch of customer orders were processed.

In Ruo's restaurant next door, Catherine, Hans and Tom have also begun to prepare for the finishing touches, and Ruo's restaurant tonight is about to end its business.

The excitement of Su Ji tonight has just begun.