Chapter 2780: eat seafood

  Chapter 2780 Eat seafood

  After returning home, Lu Xiaoxiao checked the time and it was past five o'clock, so she asked Zhang Xu, "Zhang Xu, what do you want to eat tonight?"

   "Anything is fine, I don't choose."

   "Then let's eat seafood. There are a lot of seafood in my Qiankun bag. You probably haven't eaten many of them. Let you try something new today."

"good."

   "Then I'll go to the kitchen to deal with the seafood first, you organize the things you just bought, and then go to the kitchen to help me."

   "Okay." After Zhang Xu finished speaking, he began to sort out the things he bought just now.

  Seeing that Zhang Xu was getting busy, Lu Xiaoxiao went straight to the kitchen without wasting time.

When she came to the kitchen, she took out two catties of Pippi shrimp and nine-section shrimp from the space, and then took out two big lobsters and four swimming crabs. She saw that the things she took out were almost enough for her and Zhang Xu. When I had enough to eat, I stopped taking things from the space and started to deal with seafood.

  After she cleaned up all the seafood, she saw Zhang Xu walking into the kitchen, so she said to Zhang Xu, "Zhang Xu, help me peel two ends of garlic. I need it for cooking later."

"good."

  After Lu Xiaoxiao assigned Zhang Xu the job of peeling the garlic, she began to make the dipping sauce. She planned to steam the Portunus and Pippi Shrimp, because steaming can bring out the freshness of seafood.

   As for the nine-section shrimp and big lobster, she plans to make them with garlic, otherwise it would be a bit monotonous to eat only steamed seafood.

Half an hour later, Lu Xiaoxiao opened the lid of the pot, and she used chopsticks to put the Pippi shrimp and swimming crab on the plate, and then said to Zhang Xu, "You bring the Pippi shrimp and swimming crab to the table, and I will give the nine-section shrimp and the big crab to the table." The lobster is poured with hot oil."

"good."

  After Lu Xiaoxiao poured the hot oil on the nine-section shrimp and the big lobster, she called to Zhang Xu: "Zhang Xu, come to the kitchen to serve the dishes."

  After hearing what the little girl said, Zhang Xu quickly set the table and chopsticks, and then went to the kitchen to serve the dishes.

  After Zhang Xu took the dishes away, Lu Xiaoxiao quickly made seaweed egg drop soup in a pot, and then walked towards the living room with the soup.

   Zhang Xu saw the little girl walking towards the dining table carrying hot soup, so he quickly moved the dishes on the table to the side so that the little girl could put the hot soup on the dining table.

  When Lu Xiaoxiao came to the dining table with hot soup, she immediately put the soup in her hand on the dining table, and quickly pinched her fingers to her ears.

Originally, she thought that the soup served through the bowl was not too hot. It seems that she overestimated the heat insulation of the bowl. Just now her fingers were so hot that she almost couldn't help throwing the bowl out. Fortunately, she held back in the end, otherwise There is no soup to drink.

   "Are your hands okay? Do you want to apply medicine?" Seeing the little girl pinching her fingers to her ears, Zhang Xu knew that the little girl's fingers were scalded, so he asked the little girl.

   "No, it will be ready in a while, please help me open a swimming crab, I want to eat."

"good."

  After Zhang Xu opened the swimming crab, the heat on her fingers also dropped, so she sat on the stool, and then picked up the swimming crab that Zhang Xu helped her open and ate it.

  After she ate half of the swimming crab, she saw Zhang Xu sitting there blankly, so she asked Zhang Xu, "Why don't you eat it?"

   "I don't like crabs very much, please."

   "Then you can eat lobster and nine-section shrimp. Those two are very convenient to eat."

"good."

   More than an hour later, Lu Xiaoxiao burped in satisfaction, and then she asked Zhang Xu, "Is the seafood delicious?"

   "It's okay, but it's troublesome to eat."

  (end of this chapter)