v3 Chapter 494： Rainbow fart attack

Wu Minqi took Jiang Feng to queue for a long time before arriving in the tour bus. After leaving the breeding base, she abandoned the cheap but slower bus, took out the style of her Wu family restaurant heir and stopped a taxi. The tone of the airport rush:

"Master, Wujia Restaurant is in trouble. Hurry up, let's hurry!"

taxi driver:?

Driven by taxi drivers, Jiang Feng and Wu Minqi finally arrived at the Wu Family Restaurant before 6:50.

Jiang Feng even got dizzy when he got out of the car.

It turns out that every taxi driver has a dream of being a racer. As long as you give him this opportunity, you can experience the feeling of flying.

Jiang Feng came to Wujia Restaurant for the first time. When he got out of the car, he couldn't help standing and looked around a bit more.

Wujia Restaurant is also an antique building, but the antique direction is different from Taifeng House. Taifenglou moved to Beiping because it was in the period of the Republic of China, so it is a typical architectural style of the late Qing Dynasty. Wujia Restaurant is more like those restaurants and teahouses painted on the Qingming Shanghe map. It feels that there is a slight change on the basis of the Song Shi building, which is very in line with the identity of Song Shi passed down from the Wu family restaurant.

Jiang Feng originally wanted to see it twice more, but was rushed to Wu Minqi, who was in a hurry to go to the private room, and pulled in. The two hurriedly walked upstairs. Jiang Feng was led by Wu Minqi throughout the journey, and the road was not clear, so he reached the door of the box.

At 6:52, Wu Minqi took a deep breath and was preparing to push in. When looking at Jiang Feng, she suddenly found that her scarf was still on Jiang Feng's neck. After such a long time, the scarf not only became loose but became more and more legible. tight.

The two had four hands quickly and began to unfold the scarf. After a choking operation that choked Jiang Feng, the two finally successfully entered the private room at 6:55.

There are three people in the private room, and there is a table on the table.

Mother Wu was laughing and drinking tea. When Jiang Feng and Wu Minqi came, they gave them a kind smile.

Wu Hanxue was drinking tea expressionlessly, and saw Jiang Feng and Wu Minqi come and cast an expressionless expression on them.

Father Wu was drinking tea seriously. When Jiang Feng and Wu Minqi came, they didn't even give them their eyes, staring at the tea cup in front of them.

"Kiki and Xiaojiang are here. Kiki and I will be there at 7 o'clock. The two children are afraid that we will be here so early. We just sat down, and you just arrived after drinking tea. "Mother Wu began to open her eyes and talk nonsense.

"It's late for us. Auntie is so sorry to keep you waiting for a long time." Jiang Feng said quickly, turning his head to see what the expression of Mr. Wu Hanxue and Su Wei met, was attracted by a cold dish on the table.

This is a colorful assortment of dragon-flying dragon gates. It is semi-solid like Jiang Weiming ’s Jinji Mingchun. The composition is very exquisite. The golden semi-solid carp is unusually eye-catching. This pattern platter is impeccable, whether it is the bottom edge or the cover. The spray from the bottom to the carp as large as the jump is very meticulous and meticulous, which can be seen from the producer's intentions.

Jiang Feng had a clever idea and knew what to say later.

Jiang Feng looked away, looked at Wu Hanxue, and nodded at him: "Uncle Wu, good. You have looked a lot younger in a while."

Wu Hanxue nodded with a smile. The hands holding the tea cup were a little trembling under the watchful eyes of the deaths of Ms. Wu and Minqi Wu, and barely spit out a sentence: "Sit down, don't stand."

Of course Jiang Feng didn't sit down, but took two steps towards Grandpa Wu, saying, "Hello Grandpa, my name is Jiang Feng."

"Dad, this is Qiqi's boyfriend Xiaojiang. I met Han Xue and me at the beginning of the year. He is a good boy who understands courtesy and is very diligent." Mother Wu smiled and gestured Jiang Feng to sit down.

Jiang Feng sat silently beside Wu Minqi.

"Well." Father Wu's expression didn't see any change, and he still looked serious, probably because he was used to changing for a while.

Jiang Feng looked at the platter on the table and glanced at the other dishes, and he felt the bottom.

There are ten dishes on the table, including cold dishes and soups. The dishes are very beautiful. Obviously, Wu Hanxue and Father Wu want to take this opportunity to show their power of Wujia cuisine in front of Jiang Feng. Because Jiang Feng didn't know much about Sichuan cuisine, he hadn't seen a few dishes on the table. He had seen the fish platter Longmen's pattern platter. The other menus were difficult to tell from the appearance which was made by Wu Hanxue Which is made by Mr. Wu.

Therefore, if you want to blow the rainbow fart of Mr. Wu, you should start with the platter of Yu Yue Long Men.

The Jiang family juniors are professional in blowing the rainbow farts of the elders with superb cooking skills.

It took Jiang Feng only ten seconds to conceive the sentence, and it took him a few seconds to sort it out in his head. Jiang Feng adjusted her expression, showing a look of astonishment, and raised her voice slightly: "Grandfather Wu, you must have made this suit of plunging dragon gates? I don't know what the name of this suit is?"

Father Wu quietly put down the tea cup in his hand, sat upright, and his facial expression was unconsciously eased a lot, saying: "It's called Yuyue Longmen."

"It's a good name, you can tell at a glance that it fits the mood and fits the theme, as well as allusions. It's the best assortment of suits I've ever seen!" Jiang Feng admired.

Mr. Wu made it even more straightforward, and the words he spoke were very modest: "I ca n’t compare to your third grandfather's Jinji Mingchun. I watched the latest release of Zhiwei. . "

Jiang Feng shook his head again and again: "No, no, Grandpa Wu, you are too humble. Your fish-leaving dragon gate and my three grandpa's Jinji Mingchun are absolutely indistinguishable. Whether it is composition, knifework, selection of materials, or the suit itself Divide. This carp you made uses different parts of different types of fish to make a gradient effect to highlight the sense of hierarchy. This is the first time I have seen this kind of art, and it is simply an artwork! "

"Not to mention anything else, just to say that this thin fish fillet is a work of art!"

Jiang Feng's string of not-so-bright rainbow farts made Father Wu feel more comfortable, and Chong Jiangfeng revealed his first smile since he saw Jiang Feng. Jiang Feng can be seen from the surprised expression of Wu Hanxue, Father Wu laughs very little on weekdays.

"What art is not art, the dishes are made for people to eat. Come, Xiao Jiang eats vegetables." Father Wu laughed, seeing that the cups in front of Jiang Feng and Wu Minqi were empty, and raised their hands to call the waiter, " What Xiaojiang and Kiki want to drink, I heard that you young people like to drink that fat house water, I asked the waiter to bring two bottles of fat house water. "

"Without Grandpa Wu, I can have tea with Qiqi." Jiang Feng quickly refused.

"Yes, Grandpa and I can drink tea with Jiang Feng." Wu Minqi quickly agreed, picking up the teapot and pouring tea.

Jiang Feng picked up the chopsticks and clamped more than the eel dishes in front of the chopsticks.

"Kiki, what kind of dish is this?" Jiang Feng whispered.

"This is steamed green rice, my dad's specialty." Wu Minqi whispered, "Dip a saucer over here, you can dip it and eat it."

"Qing Ye?"

Jiang Feng listened to Wu Minqi's words and dipped a little sauce, and found that the dish was light and not heavy. The whole is very light, but the taste of pepper noodles and peppercorns is very obvious, and the dipping sauce of **** vinegar sauce is unexpectedly matched.

"It's eel, but it's not the season to eat eel, so the eel isn't so plump. Although this dish is called steamed scallion, it's actually quite complicated. You need to put the eel slices on the net oil and season The pork is cut into thin slices of equal length and width and covered with eel. It is sealed with straw paper and steamed in the pot. After the pan is boiled, the soup is boiled. Hibiscus eggs are buried under the eel. Wait for the eel to finish. After that, the hibiscus eggs below were still warm, and I was savouring the flavor of clear soup and eel. I always thought that the best thing in this dish was the hibiscus eggs below. "Wu Minqi quickly explained to Jiang Feng.

"And I heard that a chef with a very good cooking skill will cook the steamed barley and pour the broth and cover the dishes. After serving, the cover will be able to float for 50 meters."

Jiang Feng is not aware of it. There are many similar legends in the chef industry, but very few can be achieved.

"Xiaojiang, what do you think of this steamed barley?" Wu Hanxue, who had been silent for a long time, asked, and he has been staring at Jiang Feng since he moved his chopsticks, waiting for his speech.

Jiang Feng knew that the opportunity to show her skills for years of rainbow fart blowing came, and her face was full of face: "It's very delicious, and the color is white and clear. If I didn't eat it today, I really can't believe that the eel can be so tender and fat! Originally I have always felt that steamed sea bass is top-notch delicious, but compared to this steamed barley, no matter how bad the sea bass is, it is not as beautiful as this eel. "

Jiang Feng's rainbow fart of this level passed by the old man and he didn't care. But where did Wu Hanxue see the Jiang family ’s battle of rainbow farts, Jiang Feng was a bit embarrassed by this remark, but just nodded and started to eat.

"The verse is wrong." Wu Minqi whispered.

"It's okay." Jiang Feng gave Wu Minqi a look at your boyfriend and me.

Over the next half hour, it became Jiang Feng's Rainbow Fart Conference ~ www.novelhall.com ~ Every time you eat a bite of food, you must praise it. Although it is not as exaggerated as it was before, it does not quote the verse incorrectly, but it wins in the rustic Large quantities are not repeated.

After a meal, Wu Hanxue and Grandpa Wu's affection for Jiang Feng increased exponentially. At the end, their names changed from Xiaojiang to Xiaofeng.

The end of a meal was full of rainbow farts, and the smile of rainbow farts was full, and the people who eat melon were full. Seeing that it was time to break up, Father Wu finally smiled and asked the questions he wanted to ask from the beginning:

"Xiao Feng, I don't know if your third grandfather is in good health. He is not in Shu. If it is, I should visit him."

Jiang Feng returned with a warm smile from Grandfather Wu: "Grandfather Wu, my third grandfather and my two uncles are celebrating the Chinese New Year this year. It is estimated that they will not return to Shuland."

"Your second cousin, Jiang Yong?" Father Wu frowned, apparently knowing the father-son relationship between Jiang Weiming and Jiang Yong.

"So, see you next time," said Father Wu.