v3 Chapter 847： Are you really going on vacation?

On the first day of Taifeng Building's resumption of business, the passenger flow instantly exceeded the historical peak, and the meter burst directly. Obviously it started business at eleven thirty, and there was a line at the door before eleven. People have to wonder whether Taifeng Building is doing breakfast business or not. This is because there are many customers in the lobby and even the boxes. Table case.

It is no exaggeration to say that the queuing posture is about to catch up with the crowd queuing up at the gate of the high-speed rail station on holidays.

The waiter in charge of welcoming the guests at the door can only persuade the guests behind not to wait any longer, even if they are willing to line up for three or four hours just to have a meal, the chef of the kitchen after lunch is not willing, Jiang Feng, Sun Maocai and Jiang Weiming was unwilling.

Nevertheless, a large part of these queuing guests are still reluctant to leave. In their words, it doesn’t matter if they can’t get lunch. They can just schedule dinner in advance.

The welcoming waiter can only say that she really can't understand the current guests.

Does everyone have to go to work?

After Taifeng Building became famous all over the world, the first day of business was such an important day, Xu Cheng and Han Guishan naturally came to join him. To be precise, Han Guishan missed his canteen crazily.

He hasn't eaten the canteen for eight days!

Han Guishan really wanted to grab Jiang Feng's hand and shout to him, how can you go out on vacation for seven days? Do you know what kind of life I have been in these seven days?

I have eaten Yongheju for seven days!

"Fortunately, I have a fixed box in Taifeng Building. Otherwise, I guess we will have to sit in the back kitchen for dinner today." Han Guishan walked to the window of the box and looked at the long-row crowd downstairs through the window. He couldn't help but sigh.

Today is Xu Chengcun’s meal at Han Guishan. Xu Cheng’s assistant is not as clever as Han Guishan’s. Xu Cheng forgot to book a table at Taifeng Building in advance and he did not take the initiative to mention it. As a result, Xu Cheng came to Taifeng Building at noon today and saw people line up at the door. It was only when Long Long realized that he might come here for nothing. If it weren’t for Xu Cheng to remember that Han Guishan had been talking to him these days, why Jiang Feng hadn’t come back from vacation, and temporarily called Han Guishan to get to the private room, Xu Cheng would only have to squat in the kitchen to eat rice bowls if he wanted to have lunch today.

"Lao Han, did you make an appointment for Babao Lixiangge today?" Xu Cheng asked.

Qiu Fu basically makes the eight-treasure chestnut pigeon in Taifenglou. Jiang Feng is only responsible for the final thickening, but the dishes are still under Jiang Feng's name. When will Qiu Fu or Sun Jikai really understand the trick of thickening, and then hang on to their names?

"No, these dishes are not easy to grab now, especially during this period. I come to Taifeng Building to eat every day like the canteen. It's not a rare trip from far away, and I am embarrassed to go to the back door to jump in."

Han Guishan paused and added: "Good steel needs to be used for these dishes. It's not that we have not eaten them twice. I will jump in the queue when Jiang Feng and the others produce a new dish."

"Old Xu, why didn't Jiang Feng put the phoenix eggs on the menu? I remember you told me after the semi-finals that Jiang Feng’s phoenix eggs were made very well, and there is no special flavor. It is not the same as Master Peng’s last time. He dared to use it in the semi-finals than he did well. Why didn't he go on the menu?" Han Guishan looked depressed.

Jiang Feng's phoenix eggs are not on the menu and he has no chance to eat them.

"It might be because it doesn't sell at a high price. The dishes are troublesome. It seems easy to make." Xu Chengdao, "Master Peng told me that this is the reason why many stores don't sell phoenix eggs."

"Is his food still worrying about the price?" Han Guishan looked depressed.

"If you really want to taste this, you can just find him alone. After this period of time, I can see when Jiang Feng is free. Just make one for you." Xu Cheng laughed and found that Han Guishan didn't know what to do. Since then, he has quite the style of his youth.

If I want to eat a dish, I can't remember it for a long time. I think about it for a long time.

"Hey, this can only be the case. I knew that I would not be on a business trip that day. I really wouldn't pick a day. It's not a bad day, but I didn't have it on the semifinal day." Han Guishan looked resentful.

When mentioning the competition, Xu Cheng was a little serious, and said in a serious tone: "I heard you asked the program group to set up an auditorium under the court."

"Yes." Han Guishan nodded, "It's all in the finals. I have built such a large venue and some places have audience seats. Why not? And the investors in the United States don't always say they want to do live broadcasts, but they didn't. Getting it done has caused the final date to be postponed. If it is really going to be broadcast live, there is nothing like a single person off the court, there must be an audience."

"Chef Arnold requested that the duration of the game be extended to twelve hours. If you want to arrange for the audience, early admission plus the recording time of the end is estimated to exceed thirteen hours. The average audience is estimated to be unable to sit still." Enlightenment.

"Then register online so that viewers who can sit down can come and mark the approximate time for them to get ready." Han Guishan didn't care. "It's a big deal. Let's talk about it later. You have to wait for the United States. The side guys get the live broadcast done They are much harder than us."

"I want to live broadcast for twelve hours of the game. It's impossible." Han Guishan shook his head, "We are still doing live broadcasts here. Anyway, it has always been done in the form of web synthesizers. When the time comes, we will live webcast directly. I love watching. Look, I don’t like to watch the variety show cut out later."

As I was talking, the door of the box was pushed open by the waiter and the food was served.

Although Han Guishan didn't grab the pre-ordered dishes, he grabbed the precious six servings of candied yam per day with the help of his assistant's excellent hand speed. In a sense, it was worth more than grabbing the pre-ordered dishes.

"Oh, I can count as serving, but I want to kill me!" Han Guishan stopped thinking about anything else when he saw the hot toasted yam. He stood up and picked up a piece of silk that was half a meter long, and he was satisfied. Dip in cold water and eat.

Before his tongue touched the icing on the outermost layer of yam, Han Guishan sighed in advance: "Well, it's delicious!"

Xu Cheng was really helpless this time, picking up a piece and dipping it in cold water, and vomited: "Have you eaten it? It's delicious."

"It's delicious." Han Guishan is really eating now, "I feel better than before."

"Come on, you." Xu Cheng took a bite, and the yam's outer coating cracked under the pressure of the teeth, revealing the soft yam in the middle.

"Huh?" Xu Cheng said with yam in his mouth.

Xu Cheng was a little confused.

The yam seemed to be better than the original, although it was not obvious, he could eat it. Whether it's the icing on the outside, the shredded sugar that Han Guishan pulled out just now, or the yam wrapped in icing, it seems to be stronger than before.

Didn't Jiang Feng go to the South for vacation?

Are they really going on vacation?

Tai Fung House Cooking Class Holiday Class?