Chapter 517： is there any other way

  Chapter 517 Is there any other way?

Liu Zhangpeng glanced at the time, and it was already half past six in the evening.

Immediately, I was a little out of breath: "Xiao Zhang, why did you just take the order? My master is not here, and the boss is not here. There is no way to make this dish!"

Zhang Conglin looked embarrassed: "Chef Liu, who would dare not take this order from the third son Shen?"

It's really no wonder Zhang Conglin.

San Shen’s family is powerful and powerful, even though Shangshi’s private kitchen restaurant takes the private kitchen route, it never takes orders from customers, and the back kitchen always cooks according to the menu of the day in the store.

But there are always a few privileged people, even Liu Yunong, who is the boss, can't afford to offend.

When people come, they can only serve them with good food and drink.

Not to mention that customers order whatever they want, but if they want to invite the chef to cook a meal at home, they have to come to the door respectfully to serve them, and it is fun to serve people.

Just such a person who can't offend the Lord, and I don't know what gust of wind blows people to the boundary of Bei'an.

Liu Zhangpeng naturally knew that what Zhang Conglin said was right, he was just a little anxious.

Don't panic!

Now he is the only one in charge of the back kitchen.

Liu Zhangpeng called his master Wang Yulong immediately.

The call was quickly connected.

Wang Yulong did not wait for Liu Zhangpeng to speak, and asked, "What's wrong? Did something happen in the store?"

Liu Zhangpeng hurriedly told what happened.

When Wang Yulong heard this, he immediately said in a hurry: "I'm going to eat at the restaurant at eight o'clock? I went to the lake with my friends today, and I'm still on my way back. I can enter the city at eight o'clock at the soonest."

Liu Zhangpeng's heart sank.

I didn't enter the city until eight o'clock, and then rushed to the store, it was half past eight.

Certainly too late.

After Wang Yulong finished talking about his situation, he helped out with an idea: "Well, you can contact the boss now and see if she can come over."

This is the only way for now.

Liu Zhangpeng hung up the phone and hurriedly called Liu Yunong.

As a result, Liu Yunong didn't know what he was doing, and he made three phone calls, but no one answered.

Liu Zhangpeng pinched the phone and turned it in a circle anxiously: "It's over, the boss won't answer the phone, and my master won't be back!"

Zhang Conglin was also dumbfounded when he heard it: "Then what should we do?"

Liu Zhangpeng shook his head: "I can make green tofu in golden soup, but I really can't make fragrant duck in soft glutinous sauce."

Zhang Conglin came here from the main store, so he naturally knew that this dish was a homemade dish at the main store. Except for the old chefs in the store, the newcomers had no chance to learn how to cook. "

Zhang Conglin was immediately annoyed: "This is too small!"

Liu Zhangpeng said helplessly: "No, we can only wait for Shen Laosan to come, and then think of a way to see if we can change the dishes temporarily."

Zhang Conglin hurriedly said: "Surely not, have you forgotten what happened before?"

Liu Zhangpeng remembered what the boss had said to the chef when he personally entertained Shen Laosan, and his expression froze.

Even the boss gave thousands of instructions, telling them to treat people well and not to offend them.

These part-time workers must be even more troublesome.

These two people were in a hurry, but there was no good way to solve it.

Fu Yu has already understood that this customer who suddenly placed an order has the privilege of ordering food at will in the store.

But right now Liu Yunong doesn’t answer the phone, and Wang Yulong won’t be able to come back.

And Liu Zhangpeng can only cook one of the two dishes, and he can't cook the other dish at all.

Run glutinous sauce duck?

Because Maxima's side is mainly seafood, Fu Yu is not very good at dishes such as sauced duck.

Taking advantage of Liu Zhangpeng and Zhang Conglin's conversation, Fu Yu quickly checked the classic old-fashioned recipes.

Don't say it, there really is this dish.

If it was in Maxima, or a music restaurant, Fu Yu would definitely stand up without hesitation.

But this is Shangshi private restaurant.

The dishes in the store are all Liu’s dishes, and they have their own special and unique cooking methods.

Who knows if there are any special ingredients and cooking methods for this soft glutinous sauce duck?

At this time, Liu Zhangpeng sought help everywhere to no avail, and looked at Fu Yu who was standing beside him in a panic.

If it was a few days ago, Liu Zhangpeng would definitely not try to ask Fu Yu for help.

But after getting along for this period of time, Liu Zhangpeng saw Fu Yu's superb cooking skills with his own eyes.

What if Fu Yu can cook this dish?

Unexpectedly, Liu Zhangpeng turned his head and asked, "Fu Chu, can you make this dish of fragrant duck with soft glutinous sauce?"

Fu Yu looked at the anxious Liu Zhangpeng, thought for a while, and then said cautiously: "I can cook this dish, but"

When Liu Zhangpeng heard that Fu Yu would cook this dish, he was inexplicably determined.

Obviously Fu Yu is younger than him, and the two of them have known each other for less than a month.

But when Fu Yu said he could cook this dish, his first reaction was that it was great, and he finally had a solution.

He didn't even think about whether Fu Yu's words were reliable or not.

Subconsciously, he felt that Fu Yu said he could do it, so he definitely could do it.

Fu Yu continued: "But I'm not sure if the cooking method I'm good at is the same as the one here in the store."

Liu Zhangpeng was taken aback.

Depend on!

How did you forget about this!

The reason why Liu’s cuisine is so famous is that it has condensed the culinary experience of several generations of the Liu family. After repeated research and improvement, it has been passed down from generation to generation.

If the soft glutinous sauce duck made by Liu’s cuisine tastes the same as other places, what kind of special dish is it called?

Liujia cuisine has never been a dish on the street.

Customers can’t taste such a unique and authentic taste outside unless they come to the store in person!

Wanting to understand this, Liu Zhangpeng suddenly despaired.

Unless his master comes back, or the boss comes, there is no way to solve this matter today!

And at this time, he heard Fu Yu say: "But I can try it, and then I will make it clear to the customers that what is being cooked is the new improved version of the soft glutinous sauce duck in the store."

Liu Zhangpeng was taken aback: "This, can this work?"

Fu Yu raised his eyes: "Aside from this, is there any other way?"

No. No!

"There is still time now, let's try it first, if it really doesn't work, let's talk."

Fu Yu looked at Liu Zhangpeng.

Without waiting for Liu Zhangpeng to speak, Zhang Conglin next to him made a decision: "That's it, I'll try to see if I can contact the boss. No matter what, after the customer arrives at the store, the food must be served on time."

Liu Zhangpeng could only nod his head: "OK."

There are only two chefs in charge of the kitchen.

Fu Yu was busy making the duck with soft glutinous sauce, so Liu Zhangpeng could only take the order in the front hall.

The previous relaxed atmosphere was instantly swept away.

Everyone in the back kitchen is busy with their duties.

(end of this chapter)