Chapter 525： Achieved the original intention

  Chapter 525 achieved the original intention

Two small workers, one eighteen and one nineteen, are not very old, but they have been working in the back kitchen for several years.

At this time, the two were sitting around Liu Zhangpeng's bed and talking about it.

Eighteen is a baby face named Yan Qingsheng.

Yan Qingsheng said curiously: "Chef Fu is so awesome! He is obviously not a few years older than me, so how can he be so good? His cooking skills are simply unparalleled!"

The nineteen-year-old is tall and thin, and his name is Cheng Shui.

Cheng Shui's eyes were bright, and he nodded: "I thought about it before. The boss must be very good at accepting him as an apprentice. I didn't expect him to be so talented! Liu Che, tell us about it? Where did the boss come from? Did you find Fu Fu?"

Liu Zhangpeng and Wang Yulong both knew about Fu Yu's work in Maxima, but other people in the store were not very clear about it.

In terms of management, Liu Yunong has strict requirements on the employees under him.

Talking less and doing more is one of the principles.

Liu Zhangpeng usually seems to talk a lot, but he never easily talks about people and things related to the store behind his back.

As for Fu Yu's matter.

Liu Zhangpeng was expressionless, not to mention the two small workers, even he didn't see through it now.

In his eyes, Fu Yu's impression all along was a bit indifferent.

Never take the initiative to show off, and never show off.

But at the critical moment, you will find that Fu Yu is very solid and exquisite in both the basic cooking skills and the mastery of cooking operations.

Especially this person is very particular.

Before learning to do splitting work together, Fu Yu helped him a lot. Today is also the case. When encountering problems, Fu Yu will step forward without hesitation, try his best to help and find a way, and never evade.

Unfortunately, Fu Yu can really solve problems easily and help solve emergencies and problems.

Thinking of this, Liu Zhangpeng couldn't help becoming curious.

Does this Fu Yu have any shortcomings?

He is handsome, with a good personality and good cooking skills.

Flavored duck with soft glutinous sauce, he can even cook the reserved dishes at the main store!

Gourd chicken is so good at deboning the whole chicken, which is a test of operation skills, and the unique skill of the boss Liu Yunong, the improved version of flat knot binding is also so fast.

Liu Zhangpeng remembered that he felt inferior to his master Wang Yulong that day.

The job of a chef is a craft.

The ancestral culinary tricks and tricks of Liu Jiacai made him and his master Wang Yulong like a demon!

Wang Yulong was lucky and learned cooking from Liu Yunong's father.

When I got to him, I could only follow behind Wang Yulong to pick up the leak.

It's not that Wang Yulong is so bad, but that in the chef profession, he has always paid attention to teaching the apprentice and starving the master to death.

As a master, no matter what, he will secretly keep his unique skills, and will not spread them easily.

But looking at Liu Yunong's posture, it seems that he is ready to deal with Yu Yu with all his money!

What kind of ecstasy soup did Fu Yu pour Liu Yunong into?

And why does this kid seem to know everything and understand everything?

What kind of ability is he hiding!

Cheng Shui saw Liu Zhangpeng's face was dark and silent, thinking that Liu Zhangpeng felt that Fu Yu, a monk from outside, could recite scriptures better, and felt uncomfortable.

So he closed his mouth winkingly.

Yan Qingsheng was actually younger and didn't have much vision. Seeing that Liu Zhangpeng was silent, he couldn't help urging: "Chef Liu! Tell me quickly? I'm really curious, how did Chef Fu learn from the boss?"

Liu Zhangpeng coughed.

How did he know!

At the beginning, it was just a joke, but it turned out to be serious!

This kind of thing about talking about your boss behind your back is only for idiots to participate!

The best way now is to keep silent. If other people find it boring, they will naturally not be able to chat.

at the same time.

Maxima Dormitory.

Fu Yu didn't sleep either.

He was sitting on the bed, flipping through classic recipes.

What happened tonight made him realize that the cooking records of various classic old-style dishes in this cookbook are really precious and important.

If he could see the cooking method of the Ruan Nuo Sauce Fragrant Duck dish earlier, and then study the details of the operation, today's dish will definitely be better.

He was flipping through the pages when the phone rang suddenly.

is a message from Liu Yunong.

Fu Yu was a little surprised, wondering why Liu Yunong was looking for him in the middle of the night.

But after reading the content of the message, Fu Yu's eyes suddenly brightened.

Liu Yunong even told him the method of cooking Liujiacai's duck with soft glutinous sauce.

And Liu Yunong wrote very detailed.

Not only the specific operation steps, but also the details that need to be paid attention to when cooking, as well as some tips that can save time and achieve better cooking results, all of which are written on the information without any secrets.

Fu Yu is like a treasure.

He is not the same now as before.

After all, I have accumulated some cooking experience.

Just looking at the cooking method sent by Liu Yunong, I know that this recipe is very detailed and comprehensive.

If he only relied on his own conclusions and explorations, it might take some effort.

Moreover, in terms of detailed operations, there are a few points that he couldn't think of at all.

Fu Yu carefully read the operation method of Liu Jiacai's cooking duck with soft glutinous sauce.

I can't help but think of what Liu Yunong said before, that his method of cooking classic old flavors is actually very similar to the operation of Liu's cuisine.

Except for some differences in seasonings and a slight difference in the heat, the other steps are almost exactly the same.

But such a small difference turns a dish into a classic old taste and an innovative and improved new taste, just like two similar but different dishes.

Fu Yu repeatedly looked at the recipe sent by Liu Yunong, and felt that a point in his mind that had been a little blurry suddenly became clear.

A lot of ideas flashed in his mind from time to time, and finally they were connected together, which made him feel enlightened and suddenly enlightened.

And just when he had just cleared his mind and felt that he had made a breakthrough as if he was practicing exercises, an electronic notification sound suddenly sounded in his ears:

【Ding! NPC Chef Yao Shi's long-term mission: to do a good job in the chef industry and develop well in this industry. Completion progress (4): Gathering the strengths of hundreds of schools and integrating ideas from hundreds of schools, it has been successfully completed, and rewards: task level +1, a key to the duck cooking teaching practice classroom, and the secret skill of making lo mei at the elementary level]

Fu Yu was a little surprised!

He didn't expect that because he learned a cooking method of soft glutinous sauce and fragrant duck, he would complete the long-term task line arranged by the system in a crooked manner.

But think about it carefully.

The requirement of the long-term task is to gather the strengths of a hundred schools of thought and integrate the ideas of a hundred schools of thought.

And he happened to have made a breakthrough in cooking because of Liu Yunong's teaching method of cooking duck with soft glutinous sauce. Didn't he just achieve the original intention of the mission!

(end of this chapter)